BRUSSELS SPROUTS WITH PINE NUTS
Make and share this Brussels Sprouts with Pine Nuts recipe from Food.com.
Provided by ratherbeswimmin
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, melt 1 tablespoon butter.
- Add nuts and stir for 3 minutes or until golden brown.
- Place nuts in a bowl and set aside.
- Melt 1 tablespoon butter in same skillet.
- Add brussels sprouts; stir 1 minutes.
- Add broth; cover and simmer on medium heat for about 7 minutes or until Brussels sprouts are almost tender.
- Uncover and simmer until broth evaporates.
- Using a wooden spoon, push Brussels sprouts to the sides of the skillet.
- Melt 1 tablespoon butter in the center of the skillet.
- Add shallots; cook stirring frequently until tender.
- Stir in marjoram and cream.
- Simmer until sprouts are coated with cream, stirring frequently.
- Season with salt and pepper.
- Add half of pine nuts and mix well.
- Transfer Brussels sprouts to serving dish.
- Sprinkle with remaining pine nuts.
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andria charkviani
[email protected]I'm always looking for new ways to cook Brussels sprouts, and this recipe is a winner. The sprouts are roasted to perfection and the pine nuts add a nice crunch.
Supreme Gammer
[email protected]I made this recipe for a dinner party and everyone loved it. The Brussels sprouts were roasted to perfection and the pine nuts added a nice touch of flavor.
justice
[email protected]These Brussels sprouts are amazing! They are roasted to perfection and the pine nuts add a nice crunch. I will definitely be making this recipe again.
Abby Perez
[email protected]I love this recipe! The Brussels sprouts are always so tender and flavorful. I also like that it's a one-pan dish, which makes cleanup a breeze.
Abdullahi Kosar
[email protected]This is a great recipe for a healthy and easy side dish. The Brussels sprouts are roasted until they are tender and slightly caramelized, and the pine nuts add a nice nutty flavor.
Adil Bhutta
[email protected]I'm always looking for new ways to cook Brussels sprouts, and this recipe is a winner. The sprouts are roasted to perfection and the pine nuts add a nice crunch.
Siilen Gdy
[email protected]I made this recipe for a dinner party and everyone loved it. The Brussels sprouts were roasted to perfection and the pine nuts added a nice touch of flavor.
Basanta Karki
[email protected]These Brussels sprouts are amazing! They are roasted to perfection and the pine nuts add a nice crunch. I will definitely be making this recipe again.
Sabeeh Ullah
[email protected]I love this recipe! The Brussels sprouts are always so tender and flavorful. I also like that it's a one-pan dish, which makes cleanup a breeze.
Christopher Tsatsu
[email protected]This is a great recipe for a healthy and delicious side dish. The Brussels sprouts are roasted until they are tender and slightly caramelized, and the pine nuts add a nice nutty flavor.
Sade
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The sprouts were roasted to perfection and the pine nuts added a nice crunch.
Rs Siam
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the Brussels sprouts and asked for the recipe.
Amaan Bagi
[email protected]These Brussels sprouts are so good! I love the combination of the roasted sprouts with the pine nuts and Parmesan cheese.
Yusuf Jalalzai
[email protected]I've made this recipe several times and it's always a winner. The Brussels sprouts are always tender and flavorful, and the pine nuts add a nice touch of nutty flavor.
Hassan H
[email protected]These Brussels sprouts were a hit! I served them at a dinner party and everyone raved about them. They were perfectly roasted and the pine nuts added a nice crunch.