BRUSSELS SPROUTS WITH BACON AND APPLE
Prepare this sweet and savory Thanksgiving side ahead of time. The bacon, Brussels sprouts, and apples are roasted in batches on the same baking sheet, then finished with a splash of red-wine vinegar.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 1h
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees. Arrange bacon in a single layer on a large rimmed baking sheet. Bake until browned, 10 minutes. Add Brussels sprouts in a single layer; sprinkle with salt and pepper. Roast until they begin to brown, about 15 minutes.
- Remove from oven, and toss in apple. Return to oven; roast until Brussels sprouts are browned and tender and apple has softened, 10 to 15 minutes.
- Toss vegetables with vinegar, and serve immediately.
Nutrition Facts : Calories 60 g, Fat 1 g, Protein 4 g
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Shukirrah laurent
[email protected]This dish was easy to make and very flavorful. I used a mix of Brussels sprouts and broccoli and it was delicious. I will definitely be making this again.
Kaka Braind
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this dish. The bacon and apple added a lot of flavor and the sprouts were cooked perfectly.
Effy Ou
[email protected]This was a great recipe! I used a little less salt than the recipe called for and it was still plenty flavorful. The Brussels sprouts were cooked perfectly and the bacon and apple added a nice touch of sweetness.
Smart Phone
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved it. The Brussels sprouts were cooked perfectly and the bacon and apple added a nice sweetness.
cyclo gaming
[email protected]This dish was easy to make and very flavorful. I used a mix of Brussels sprouts and broccoli and it was delicious. I will definitely be making this again.
Lara-lee Barnard
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this dish. The bacon and apple added a lot of flavor and the sprouts were cooked perfectly.
Nijhum Akter
[email protected]This was a great recipe! I used a little less salt than the recipe called for and it was still plenty flavorful. The Brussels sprouts were cooked perfectly and the bacon and apple added a nice touch of sweetness.
Easmin Akthee
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved it. The Brussels sprouts were cooked perfectly and the bacon and apple added a nice sweetness.
Kofi Feelings
[email protected]This dish was easy to make and very flavorful. I used a mix of Brussels sprouts and broccoli and it was delicious. I will definitely be making this again.
Barbara Gilcrist
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this dish. The bacon and apple added a lot of flavor and the sprouts were cooked perfectly.
New Samsung
[email protected]This was a great recipe! I used a little less bacon than the recipe called for and it was still plenty flavorful. The Brussels sprouts were cooked perfectly and the bacon and apple added a nice touch of sweetness.
Mouhamed lamine Top
[email protected]I made this dish last night and it was a hit! My family loved it. The Brussels sprouts were crispy on the outside and tender on the inside. The bacon and apple added a nice flavor combination.
lynn grindley
[email protected]This dish was absolutely delicious! The Brussels sprouts were cooked perfectly and the bacon and apple added a nice sweetness and crunch. I will definitely be making this again.