BRUSSELS SPROUTS WITH APPLES

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Brussels Sprouts with Apples image

I like to use Fuji apples with this recipe. It's a great addition to a fall menu especially when apples are in their peak season.

Provided by scubagirl

Categories     Side Dish     Vegetables     Brussels Sprouts

Time 35m

Yield 4

Number Of Ingredients 7

1 cup diced apple
1 pound Brussels sprouts, trimmed and quartered
¼ cup apple cider
4 teaspoons olive oil
2 teaspoons minced fresh thyme
½ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Preheat an oven to 375 degrees F (190 degrees C).
  • Stir the Brussels sprouts, apple, apple cider, olive oil, thyme, salt, and pepper together in a baking dish until evenly mixed.
  • Bake in the preheated oven until the Brussels sprouts are tender, about 25 minutes.

Nutrition Facts : Calories 116.1 calories, Carbohydrate 16.7 g, Fat 5.2 g, Fiber 5.2 g, Protein 4 g, SaturatedFat 0.7 g, Sodium 321.3 mg, Sugar 7.5 g

zahid najran
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I'm allergic to apples. Can I substitute another fruit in this recipe?


Saima Jee
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I'm not sure about this recipe. I've never had Brussels sprouts with apples before.


pasindu madushan
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This recipe looks delicious! I can't wait to try it.


wihara methendi
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I'm going to try this recipe next time I have Brussels sprouts.


Israel Yabsra
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I would definitely recommend this recipe to anyone who loves Brussels sprouts.


Kevin Gutierrez
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These Brussels sprouts were a big hit at my dinner party. Everyone loved them!


Bijoy Biswas
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I love this recipe! It's so simple, but the flavors are amazing.


Victory Ifetoye
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This is my new favorite way to cook Brussels sprouts. They're so easy to make, and they always turn out perfect.


Javier Gonzalez
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I'm not usually a fan of Brussels sprouts, but this recipe changed my mind! They were so delicious, and the apples added a nice touch of sweetness.


amir ameer
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These Brussels sprouts with apples were a hit! The combination of sweet and savory flavors was perfect, and the sprouts were roasted to perfection.