BRUSSELS SPROUTS IN BROWN BUTTER
Provided by Florence Fabricant
Categories side dish
Time 25m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Trim the Brussels sprouts and cut an X into the base of each.
- Steam the Brussels sprouts for 10 minutes. Remove from heat.
- Melt butter in a large skillet and cook until it turns nut-brown in color.
- Just before serving reheat butter, add Brussels sprouts and toss until well coated and warmed. Add vinegar, season to taste and serve.
Nutrition Facts : @context http, Calories 45, UnsaturatedFat 1 gram, Carbohydrate 4 grams, Fat 3 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 115 milligrams, Sugar 1 gram, TransFat 0 grams
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Lilliana Figueroa
[email protected]This is my new favorite way to cook Brussels sprouts! The brown butter sauce is so flavorful and really brings out the sweetness of the sprouts. I will definitely be making this recipe again and again.
APKA BHAI
[email protected]I made this recipe for my family and they loved it! The Brussels sprouts were perfectly cooked and the brown butter sauce was amazing. I will definitely be making this recipe again.
Varun Goswami
[email protected]These were so easy to make and so delicious! I love how the brown butter adds a rich flavor to the sprouts. I will definitely be making these again.
Valerie Jordan
[email protected]I'm not a huge fan of Brussels sprouts, but I really enjoyed these. The brown butter sauce was delicious and really helped to bring out the flavor of the sprouts. I would definitely make these again.
Rob Stew
[email protected]These Brussels sprouts were delicious! The brown butter sauce was so flavorful and really made the dish. I will definitely be making these again.
Adekunle Zubair
[email protected]I've made this recipe several times and it's always a hit. The Brussels sprouts are always perfectly cooked and the brown butter sauce is amazing. I love serving this dish with roasted chicken or pork.
MR. SCAM YT BG
[email protected]This is my new favorite way to cook Brussels sprouts! The brown butter sauce is so flavorful and really brings out the sweetness of the sprouts. I will definitely be making this recipe again and again.
Mitch Brewer
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the Brussels sprouts. They were perfectly cooked and the brown butter sauce was amazing. I will definitely be making this recipe again.
Musa Omotola
[email protected]These were so easy to make and so delicious! I love how the brown butter adds a rich flavor to the sprouts. I will definitely be making these again.
MD Shaharup
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The brown butter and shallots really elevate the flavor. I'll definitely be making these again.
Ryan Pennino
[email protected]Followed the recipe exactly and the Brussels sprouts turned out amazing! The brown butter sauce was so flavorful and really made the dish. Will definitely be making this again.
Nozipho khwezi
[email protected]These Brussels sprouts were a hit! They were crispy on the outside and tender on the inside, with a delicious nutty flavor from the brown butter. I served them as a side dish with roasted chicken and mashed potatoes, and they were the perfect accompa