Shaved Brussels sprouts combined with cheddar and baked into easy bite-sized portions. These are great for a party and super easy to transport!
Provided by Probably This
Categories High In...
Time 50m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees. Spray mini muffin tin with non-stick baking spray and line each tin with a parchment muffin cup. Fill a 4 quart saucepan half way with water and bring to a boil. In a separate bowl, create an ice bath to chill the sprouts once they've cooked. While the water boils, shred brussels sprouts using a cheese grater.
- Add the shredded sprouts to the boiling water, stir for 30 seconds and immediately strain off the water and transfer the shredded sprouts to the ice bath,. After about 30 seconds, drain all of the water before moving the sprouts to a large bowl. Add the cheese and eggs to the sprouts, whisking to combine. Crumble in 40 of the Ritz crackers (make sure you crumble them fine) and mix together to combine. Spoon mixture into mini muffin tins until each one is about 3/4 full. Sprinkle with remaining crumbled Ritz crackers.
- Bake at 350 degrees for 12-15 minutes or until crackers are slightly browned on top and mixture is fully cooked. Serve hot or at room temperature.
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Ahsaan Bhati
[email protected]These Brussels sprouts bites are a great way to impress your guests. They're easy to make and they look and taste amazing.
Mwendwa Kakundi
[email protected]I'm not a huge fan of Brussels sprouts, but these bites were actually really good. The coating was crispy and flavorful and the Brussels sprouts were tender on the inside.
Surovi Jannat
[email protected]These Brussels sprouts bites are a great way to sneak some vegetables into your kids' diet. They're so delicious that they won't even realize they're eating vegetables.
Basellove Basellove
[email protected]I love how versatile these Brussels sprouts bites are. You can serve them with a variety of dipping sauces or toppings.
Charmaine Soll
[email protected]These Brussels sprouts bites are a fun and easy way to enjoy this healthy vegetable. They're perfect for a quick snack or a light lunch.
Chris Littleton
[email protected]I've made these Brussels sprouts bites several times now and they're always a hit. They're a great appetizer or side dish.
Anand Kumar
[email protected]I made these Brussels sprouts bites for a potluck and they were a huge success. Everyone raved about them and asked for the recipe.
Rose Clarke
[email protected]These Brussels sprouts bites were a great way to get my kids to eat their vegetables. They loved the crispy coating and the sweet and tangy sauce.
Mahathir Shaikh
[email protected]I followed the recipe exactly and the Brussels sprouts bites turned out perfectly. They were a little time-consuming to make, but they were definitely worth it.
Kandace Nicole
[email protected]These are the best Brussels sprouts I've ever had! I'm not usually a fan of Brussels sprouts, but these were so flavorful and addictive.
Destiny Henretty
[email protected]I made these Brussels sprouts bites for dinner last night and they were delicious! The flavors were perfectly balanced and the texture was crispy on the outside and tender on the inside.
Sumaiya Sirsty
[email protected]These Brussels sprouts bites were a hit at my last party! They were easy to make and everyone loved them.