BRUSSELS SPROUTS BAKE
A tasty mixture of brussels sprouts and cheddar cheese that goes great with chicken and is quick and easy to make.
Provided by SPROUT2000
Categories Side Dish Vegetables Brussels Sprouts
Time 45m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring water to boil in a medium saucepan. Place frozen brussels sprouts in the water, and return to boil. Reduce heat, and simmer 6 to 7 minutes, until tender; drain.
- In a medium bowl, mix brussels sprouts with butter, cream of mushroom soup, eggs, Cheddar cheese, and 1/3 cup bread crumbs. Transfer to a medium baking dish, and top with remaining bread crumbs.
- Cover, and bake 25 minutes in the preheated oven, until bubbly. Uncover, and continue baking 5 minutes, until lightly browned.
Nutrition Facts : Calories 133 calories, Carbohydrate 10.6 g, Cholesterol 50.5 mg, Fat 7.9 g, Fiber 2.4 g, Protein 6.4 g, SaturatedFat 3.8 g, Sodium 315.1 mg, Sugar 0.9 g
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Mitu Akter
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the Brussels sprouts. They were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
doctor strange
[email protected]This was my first time cooking Brussels sprouts and they turned out great! The recipe was easy to follow and the sprouts were delicious. I will definitely be making this again.
Jacque Donald
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Brussels sprouts are always cooked perfectly and the bacon adds a nice touch of flavor. I highly recommend this recipe!
Khan Ameer
[email protected]This recipe was easy to follow and the Brussels sprouts turned out great! I roasted them for a little longer than the recipe called for, just because I like them a little crispy. They were a great addition to my Thanksgiving dinner.
Katherine Rojas
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the Brussels sprouts. They were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Aktarul Islam
[email protected]This was my first time cooking Brussels sprouts and they turned out great! The recipe was easy to follow and the sprouts were delicious. I will definitely be making this again.
Md Jibon Rahman
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Brussels sprouts are always cooked perfectly and the bacon adds a nice touch of flavor. I highly recommend this recipe!
Nickolaus Brown
[email protected]This recipe was easy to follow and the Brussels sprouts turned out great! I roasted them for a little longer than the recipe called for, just because I like them a little crispy. They were a great addition to my Thanksgiving dinner.
Atapattu A. M. P
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the Brussels sprouts. They were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Naveed Deth
[email protected]This was my first time cooking Brussels sprouts and they turned out great! The recipe was easy to follow and the sprouts were delicious. I will definitely be making this again.
Adolphus Buli
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Brussels sprouts are always cooked perfectly and the bacon adds a nice touch of flavor. I highly recommend this recipe!
Mohammed Ibrahim
[email protected]This recipe was easy to follow and the Brussels sprouts turned out great! I roasted them for a little longer than the recipe called for, just because I like them a little crispy. They were a great addition to my Thanksgiving dinner.
Moekètsi Phori
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the Brussels sprouts. They were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Peter Kanyoni
[email protected]This was my first time cooking Brussels sprouts and they turned out great! The recipe was easy to follow and the sprouts were delicious. I will definitely be making this again.
oluwatoyin adegun
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Brussels sprouts are always cooked perfectly and the bacon adds a nice touch of flavor. I highly recommend this recipe!
Breean Surprise
[email protected]This recipe was easy to follow and the Brussels sprouts turned out great! I roasted them for a little longer than the recipe called for, just because I like them a little crispy. They were a great addition to my Thanksgiving dinner.
Chipasha Mwanza
[email protected]I made this recipe last night and it was a hit! My family loved it. The only change I made was to add a little bit of garlic powder. It was the perfect side dish for our roasted chicken.
Subeer xasan
[email protected]This was a great recipe! The Brussels sprouts were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.