BRUSSEL SPROUTS WITH MUSTARD SEED
Steps:
- Simmer brussel sprouts until crisp tender and drain. Stir together butter and mustard seed in heavy skillet until butter is browned Blend in mustard and brussel sprouts to butter mixture. Add salt and pepper. Stir until hot 2-3 minutes. serve
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Shodia Sunday
[email protected]I love this recipe because it's so versatile. I've used it to make roasted Brussels sprouts, Brussels sprouts salad, and even Brussels sprouts soup. It's a great way to use up leftover Brussels sprouts.
Dem the Purr
[email protected]This is a great recipe for a quick and easy side dish. The Brussels sprouts are crispy and flavorful, and the mustard seed crust adds a nice touch of spice.
Kerry Ward
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The mustard seed crust is amazing and the sprouts are roasted to perfection.
Uchebi Deborah oyinkonsola
[email protected]These Brussels sprouts are so good! I love the crispy mustard seed crust and the tender, flavorful sprouts.
Shaheen Wahab
[email protected]This is a great recipe for a healthy and delicious side dish. The Brussels sprouts are roasted to perfection and the mustard seed crust is a great way to add some extra flavor.
Tristan powless
[email protected]I love this recipe because it's so versatile. I've used it to make roasted Brussels sprouts, Brussels sprouts salad, and even Brussels sprouts soup. It's a great way to use up leftover Brussels sprouts.
Carla Barnes
[email protected]I've made this recipe a few times now, and it always turns out great. The Brussels sprouts are always crispy and flavorful, and the mustard seed crust is the perfect finishing touch.
Jonathan Narvaez
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the Brussels sprouts are always a hit with my family.
E Akhtar
[email protected]I love the way the mustard seed crust caramelizes in the oven. It gives the Brussels sprouts a really nice sweet and savory flavor.
Davian Fdz
[email protected]This is a great recipe for a healthy and delicious side dish. The Brussels sprouts are roasted to perfection and the mustard seed crust is a great way to add some extra flavor.
Stephen Graham
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe made me a believer. The mustard seed crust was so good and the sprouts were cooked perfectly.
Md Abdullah
[email protected]These Brussels sprouts were a hit at my dinner party. Everyone loved the crispy mustard seed crust and the tender, flavorful sprouts.
Refilwe Mathabathe
[email protected]I love this recipe! The Brussels sprouts are always crispy and flavorful. I've also tried making this recipe with other vegetables, like broccoli and cauliflower, and it always turns out great.
Sarzun Blon
[email protected]This is a great recipe for a quick and easy side dish. The Brussels sprouts were cooked perfectly and the mustard seed crust added a nice depth of flavor.
crow harris
[email protected]I've never been a huge fan of Brussels sprouts, but this recipe changed my mind. They were roasted to perfection and the mustard seed crust was the perfect touch.
Shazia Salman
[email protected]These Brussels sprouts turned out amazing! The mustard seed crust was so flavorful and crispy. I'll definitely be making these again.