Make and share this Brussel Sprouts With Carrots recipe from Food.com.
Provided by Dienia B.
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Boil brussel sprouts and baby carrots together.
- Cook 10 minutes until veggies are as tender as you like.
- Melt butter in skillet; add shallots; brown; add cumin and pepper.
- Drain veggies and add to saute pan; cook until a little browned.
- Sprinkle on parsley and lemon juice.
Nutrition Facts : Calories 96.9, Fat 4.5, SaturatedFat 2.5, Cholesterol 10.2, Sodium 104.4, Carbohydrate 13.7, Fiber 4.2, Sugar 5, Protein 2.9
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Angel Pimentel
[email protected]These Brussels sprouts with carrots are a great way to get your daily dose of vegetables. They're also a great way to impress your friends and family with your culinary skills. The sprouts and carrots are roasted to perfection and the flavors are wel
Saif Ollha
[email protected]This is a great recipe for a healthy side dish. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I especially appreciate the simplicity of the recipe, which makes it easy to prepare even on a busy weeknight.
Kofi Bright
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I highly recommend this recipe!
Rana Huziafa
[email protected]These Brussels sprouts with carrots are a great way to get your daily dose of vegetables. They're also a great way to impress your friends and family with your culinary skills. The sprouts and carrots are roasted to perfection and the flavors are wel
M Sheer
[email protected]This is a great recipe for a healthy side dish. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I especially appreciate the simplicity of the recipe, which makes it easy to prepare even on a busy weeknight.
Saad Shahzad
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I highly recommend this recipe!
Rory Raine
[email protected]These Brussels sprouts with carrots are a great way to get your daily dose of vegetables. They're also a great way to impress your friends and family with your culinary skills. The sprouts and carrots are roasted to perfection and the flavors are wel
Antoine Banks
[email protected]This is a great recipe for a healthy side dish. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I especially appreciate the simplicity of the recipe, which makes it easy to prepare even on a busy weeknight.
Heaven Marie
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I highly recommend this recipe!
Zaryab khan
[email protected]These Brussels sprouts with carrots are a great way to get your daily dose of vegetables. They're also a great way to impress your friends and family with your culinary skills. The sprouts and carrots are roasted to perfection and the flavors are wel
Mazmal Rana
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover vegetables and it's also a healthy and delicious side dish. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I highly recommend this recipe!
A ALissd
[email protected]This is a great recipe for a healthy side dish. The sprouts and carrots are roasted to perfection and the flavors are well-balanced. I especially appreciate the simplicity of the recipe, which makes it easy to prepare even on a busy weeknight.
Jona John
[email protected]These Brussels sprouts with carrots were delicious and so easy to make! I was able to get my kids to eat their vegetables without any fuss. The sprouts were perfectly tender and the carrots added a nice sweetness. I will definitely be making this rec