BRUSCHETTA SALAD
This salad tastes just like bruschetta, but in a bowl. If you like bruschetta, you will love this salad!
Provided by Stephanie Moyle Barber
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Combine tomatoes, mozzarella cheese, bagel chips, basil, red onion, olive oil, red wine vinegar, garlic, basil, salt, and black pepper together in a bowl; toss until evenly combined. Refrigerate until chilled, 15 to 30 minutes.
Nutrition Facts : Calories 434.1 calories, Carbohydrate 31.1 g, Cholesterol 36.3 mg, Fat 28.9 g, Fiber 4.2 g, Protein 19 g, SaturatedFat 9 g, Sodium 746 mg, Sugar 5 g
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SugarPlum
[email protected]I'm not sure if I would make this salad again.
Naveed Brohi
[email protected]The bruschetta salad was a nice change of pace from my usual salads.
Tanya Nicholson
[email protected]The salad was good, but it wasn't as good as I was hoping it would be.
Timilehin Gbeyide
[email protected]I'll probably make this salad again, but I'll make some changes to the recipe.
Alees Mehndi
[email protected]The bruschetta salad was just okay. It wasn't bad, but it wasn't anything special either.
Riverside Workshop
[email protected]I would have liked the salad more if it had more fresh herbs.
Brookelyn Long
[email protected]The salad was easy to make, but the flavors didn't really come together for me.
Abrar Mastoi
[email protected]I found the salad to be a bit bland.
Shn Md
[email protected]The bruschetta salad was a bit too acidic for my taste.
Kourtney Jordan
[email protected]I made this salad for a party and everyone raved about it.
Emily Wallace
[email protected]This is my new favorite summer salad!
Palesa Kutoane
[email protected]I'm not a huge fan of tomatoes, but I loved this salad. The flavors were perfectly balanced.
Ayomide Temilayo
[email protected]This salad is perfect for a picnic or a light lunch.
Jessie Mason
[email protected]I used a balsamic glaze instead of olive oil and it was delicious!
Joy Elijah
[email protected]I added some grilled chicken to my salad for a protein boost.
wihara methendi
[email protected]This salad is a great way to use up leftover bread.
naubrey makubele
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but it's so flavorful.
prince oba
[email protected]The bruschetta salad was easy to make and so refreshing. It's the perfect summer dish.
Taqi ullah
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors.
Moatsim Imran
[email protected]This bruschetta salad was a delightful combination of flavors and textures. The fresh tomatoes, basil, and mozzarella cheese paired perfectly with the toasted bread.