BRUSCHETTA 'N CHEESE-STUFFED CHICKEN BREASTS
This started off as a Kraft recipe but I changed so many things... that it is now my recipe!! This was easy to make and delicious!
Provided by Redsie
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F
- Combine tomatoes with their liquid, 1/4 cup of the cheese, the basil and breadcrumbs; stir just until moistened.
- Place the chicken breasts in large freezer-weight resealable plastic bag. Pound chicken with rolling pin or meat mallet until chicken is 1/4-inch thick.
- Place chicken, top-sides down, on large cutting board; spread the chicken with a few tablespoons of tomato mixture. Starting at one of the narrow ends, tightly roll up chicken. Place, seam-sides down, in 13x9-inch baking dish. Spread the remaining tomato mixture on chicken.
- Bake 40 minute Sprinkle with remaining 1/4 cup cheese.
- Bake an additional 5 minute or until chicken is cooked through and cheese is melted.
Nutrition Facts : Calories 258, Fat 6.6, SaturatedFat 3.4, Cholesterol 86.7, Sodium 607.2, Carbohydrate 12.5, Fiber 1.9, Sugar 4.6, Protein 36.1
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Kory Hollier
[email protected]This recipe was a disappointment. The chicken was dry and the filling was bland.
U Aak
[email protected]This recipe is a winner! The chicken was juicy and flavorful, and the filling was cheesy and delicious. I will definitely be making this again.
Karun gaming
[email protected]I would give this recipe a 3 out of 5 stars. The chicken was a little dry, but the filling was good.
Chefbablu
[email protected]This recipe was a huge hit with my family! The chicken was cooked perfectly and the filling was cheesy and flavorful. I will definitely be making this again.
Warrick Murray
[email protected]Not my favorite recipe. The chicken was a bit bland and the filling was too cheesy for my taste.
Weera Meble
[email protected]This recipe was easy to follow and the chicken turned out great. The filling was also very flavorful. I will definitely be making this again.
Fyaz Ahmad
[email protected]The chicken was a little dry, but the filling was good.
Favour Muna
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The filling was also delicious. I will definitely be making this again.
Raymond Cook
[email protected]Meh.
seedafuture
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the filling was flavorful and cheesy. I will definitely be making this again.
Sakib Jaber
[email protected]Not bad, but not great. I think I would have liked it more if the chicken had been cooked a little less.
Ayanda Mbatha
[email protected]I made this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the filling was cheesy and flavorful. I will definitely be adding this to my regular rotation of recipes.
Andrew Watts
[email protected]The chicken was a bit dry, but the filling was amazing.
Juma Geofrey Ochaya
[email protected]This recipe was absolutely delicious! The chicken was juicy and flavorful, and the bruschetta n' cheese filling was a perfect complement. I will definitely be making this again.