BRUSCHETTA (1 WW POINT)
Make and share this Bruschetta (1 Ww Point) recipe from Food.com.
Provided by SarahBeth
Categories < 60 Mins
Time 45m
Yield 12 bruschettas, 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine garlic, balsamic vinegartte in a bowl and whisk, then add tomatoes. Let sit at room temp for at least thirty minutes.
- Mean while, preheat the oven to 450F.
- Slice the bread into 12 slices about 1/2 inch thick.
- Spray tops lightly with the olive oil cooking spray
- On a cookie sheet bake in the oven 5-10 minutes until lightly toasted.
- While the bread toasts, tear the basil into small pieces.
- Once the bread is toasted, remove from the oven and divide the tomato mixture evenly among the bread slices.
- Top with salt and pepper as desired.
- Top with basil.
- Top with cheese.
- Put back in the oven on broil for 30 seconds to a minute to lightly toast/melt the cheese.
- Enjoy!
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Mbaruku Bakari
[email protected]This bruschetta is the best! I've made it several times and it's always a favorite.
Lashey Humphry
[email protected]I love this bruschetta recipe! It's so easy to make and it's always a hit with my guests.
Darrell Henderson
[email protected]This bruschetta is amazing! The flavors are perfect and it's so easy to make.
NaBi BaLti
[email protected]I'm so glad I found this bruschetta recipe. It's my new go-to appetizer.
Dasuni Hansika
[email protected]This bruschetta is the perfect party food. It's easy to make ahead of time, and it's always a crowd-pleaser.
Isaac Olubira
[email protected]I love that this bruschetta recipe is so versatile. I can use different toppings to create different flavors.
Lashawn Drawhorn
[email protected]This bruschetta is the perfect summer appetizer. It's light, refreshing, and bursting with flavor.
Serena Bussell
[email protected]I've made this bruschetta recipe several times now, and it's always a hit. My friends and family love it!
Johnny Angel
[email protected]This bruschetta is so delicious, and it's only 1 WW point per serving? I can't believe it!
Filimon Fili
[email protected]I love how easy this bruschetta is to make. It's the perfect recipe for a busy weeknight meal.
Mathew Scott
[email protected]This bruschetta is the perfect appetizer or snack. It's light and refreshing, and the flavors are out of this world.
Ajay Doley
[email protected]I'm not usually a fan of bruschetta, but this recipe changed my mind. It's so flavorful and fresh. I'll definitely be making it again.
863 Beats
[email protected]I made this bruschetta for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.
ipsita mohapatra prusty
[email protected]This bruschetta recipe is a real winner! It's super easy to make and the flavors are amazing. I love that it's a healthy recipe too, with only 1 WW point per serving.