BRUNSWICK STEW

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Old time family favorite. This stew will feed a small crowd or just your family and freezes well for just a heat on another day.

Provided by Teresa Malkemus

Categories     Bean Soups

Number Of Ingredients 9

2 (4 lb.) stewing chickens
1 lb salt pork, sliced thin or chopped
8 c freshly cut corn
10 c sliced peeled tomatoes
4 c diced peeled potatoes
8 c butter beans (lima beans)
2 medium onions, chopped
1/4 tsp ground red pepper
salt and pepper to taste

Steps:

  • 1. Cut up chicken. Cover with water in heavy kettle; cook until meat fall off the bone, adding water if necessary.
  • 2. Add salt pork. Add vegetables and seasoning.
  • 3. Simmer slowly until tender and mixture is thick and well blended.
  • 4. Serve hot.

Omodaramola Alasela
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This is a really good recipe for Brunswick stew. The stew is hearty and flavorful, and the instructions are easy to follow. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make Brunswick stew.


Sharon Messick
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This stew is amazing! The flavors are so complex and the meat is so tender. I will definitely be making this again and again.


Suhel Islam
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I've tried many Brunswick stew recipes, but this one is by far the best. The stew is rich and flavorful, with a perfect combination of meats and vegetables. I will definitely be making this again.


Md Anamul Hossain
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This is a great recipe for a classic Brunswick stew. The stew is thick and flavorful, with a perfect balance of spices. I highly recommend this recipe!


Farkhani Hamza
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I made this stew for a potluck and it was a huge success! Everyone loved it and I got lots of compliments. Thanks for sharing this recipe!


Mashikul Islam
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This stew is so hearty and flavorful! I love the combination of meats and vegetables. It's the perfect comfort food for a cold winter day.


Linda Eyre
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I've been making this Brunswick stew recipe for years and it never disappoints. It's always a crowd-pleaser and I always get rave reviews. Thanks for sharing this amazing recipe!


Zeyad ELATTAR
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This is a great recipe for a classic Brunswick stew. The instructions are easy to follow and the stew turns out delicious. I especially love the addition of okra, which gives the stew a unique texture and flavor.


Nick Padilla
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I made this stew for my family last night and it was a huge hit! Everyone loved the smoky flavor of the stew and the tender meat. I will definitely be making this again.


Tarina Stone (Princess T)
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This Brunswick stew is a hearty and flavorful dish that is perfect for a cold winter day. The combination of meats, vegetables, and spices creates a rich and complex flavor that is sure to please everyone at the table.


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