BRUNCH CASSEROLE

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Enjoy this cheesy casserole made using Betty Crocker® Seasoned Skillets® hash brown potatoes, pork sausage and veggies - perfect for a brunch or dinner.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 9h20m

Yield 8

Number Of Ingredients 11

2 boxes Betty Crocker™ Seasoned Skillets® hash brown potatoes
1 1/2 lb bulk spicy pork sausage
2 medium red bell peppers, chopped (2 cups)
8 medium green onions, chopped (1/2 cup)
1 cup shredded Cheddar cheese (4 oz)
1 cup shredded pepper Jack cheese (4 oz)
2 cups milk
1/2 teaspoon salt
1/2 teaspoon pepper
6 eggs
Chopped fresh cilantro, if desired

Steps:

  • Spray 3-quart casserole dish with cooking spray. In 4-quart bowl, cover potatoes with 10 cups boiling water. Let stand 3 minutes. Drain well; return potatoes to bowl.
  • In 12-inch skillet, cook sausage over medium heat 5 minutes. Add bell peppers; cook 4 minutes, stirring frequently, until sausage is no longer pink and peppers are tender. Drain. Add sausage mixture to potatoes in bowl; stir in onions and 1/2 cup of each of the cheeses. Spread in baking dish.
  • In medium bowl, beat milk, salt, pepper and eggs until blended. Pour over sausage-potato mixture; sprinkle with remaining 1/2 cup of each cheese. Cover; refrigerate 8 hours or overnight.
  • Heat oven to 375°F. Uncover baking dish. Bake 50 minutes or until light golden brown and cheese is melted. Let stand 10 minutes before serving. Sprinkle with cilantro.

Nutrition Facts : Calories 628, Carbohydrate 39 g, Fat 3, Fiber 4 g, Protein 26 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 1812 mg

K KN
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I've tried several brunch casserole recipes, but this one is my favorite. It's so easy to make and it always turns out perfectly.


Ayoola Temitope
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This casserole is the perfect comfort food for a cold winter day.


ADEKANBI ADETUNJI
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I'm not a big fan of eggs, but I love this casserole. It's so cheesy and flavorful.


samsul haq
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This casserole is a great way to use up leftover ham or turkey.


Hidayat Ullah
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I love this casserole! It's so cheesy and flavorful.


Junad Ahmad
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This is a great recipe for a brunch party. It's easy to make ahead of time and it's always a crowd-pleaser.


Sohag Mia
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I've made this casserole several times and it's always a hit. It's so easy to make and it tastes amazing.


nesri mohammed
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This casserole is perfect for a special occasion brunch.


Bowtiekindaguy
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I'm not a big fan of casseroles, but this one is an exception. It's so good!


Eddie Cane
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This is the best brunch casserole I've ever had. It's so flavorful and cheesy.


Majed MD abdul
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I made this casserole for a potluck and it was a huge success. Everyone loved it!


Prothik Dey
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This was my first time making a brunch casserole and it turned out great! The recipe was easy to follow and the casserole was cooked perfectly.


selma bechami
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I've made this casserole several times now and it's always a crowd-pleaser. It's the perfect dish for a lazy Sunday brunch.


Yahia Babia
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This brunch casserole was a hit with my family! It was easy to make and so delicious. I especially loved the crispy cheese topping.


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