BROWNIES WITH COFFEE GLAZE
Steps:
- Preheat oven to 325 degrees F. Butter and flour 9-by-12-inch baking pan. Line bottom of pan with parchment paper; butter and flour paper. Combine chocolate, butter, espresso and salt in top of double boiler over simmering water. Stir until chocolate melts and mixture is smooth. Cool.
- In large bowl, combine sugar, eggs and 1 teaspoon vanilla and whisk until smooth. Add melted chocolate mixture and whisk until smooth. Gently fold in flour, just until it disappears. Fold in pecans. Pour into prepared pan; smooth top.
- Bake until toothpick inserted into center comes out clean, about 35 minutes. Cool brownies on rack 1 hour.
- Whisk Kahlua, vanilla and butter in small bowl until well blended. Add powdered sugar and whisk until smooth icing forms. Spread over brownies and let set at least 1 hour before cutting.
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Alisheraz Ali
[email protected]I've made these brownies several times and they always turn out perfectly. They're my go-to recipe for chocolate cravings.
Rachael Bakugo McHugh
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser.
Muhammad faisal Shahzad
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Ridwan
[email protected]These brownies were a bit dry, but the glaze helped to make them more moist. I would try them again with a different brownie recipe.
Salman ali Sulman
[email protected]I've tried many brownie recipes, but this one is my favorite. The brownies are always moist and flavorful, and the glaze is the perfect finishing touch.
Lawrence Ochuschayoo
[email protected]These brownies were delicious! The coffee glaze really complemented the chocolate flavor.
Amos Wambua
[email protected]I'm not a baker, but these brownies were easy to make and turned out great. I will definitely be making them again.
Ali'jah Flournoy
[email protected]These brownies were a bit too sweet for my taste, but overall they were still good.
Xasan Arab
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist and chocolatey, and the glaze was the perfect finishing touch.
Yvette Chips ahoy
[email protected]I made these brownies for my friends and they raved about them. They said they were the best brownies they had ever had.
Royce Allen
[email protected]These brownies were easy to make and tasted delicious. The coffee glaze added a nice touch of flavor.
Manjula Shiromini
[email protected]I've made these brownies several times and they always turn out great. They're my go-to recipe for chocolate cravings.
omeje joshua
[email protected]These brownies were the perfect combination of chocolate and coffee. I will definitely be making them again.
Meer Jan
[email protected]I'm not a coffee fan, but I still enjoyed these brownies. The glaze was sweet and flavorful.
Noel Antunez
[email protected]These brownies were a bit dry, but the coffee glaze helped to make them more moist. I would try them again with a different brownie recipe.
Cynthia Atieno Okoth
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them.
Eberendu Sandra
[email protected]These brownies were easy to make and turned out perfectly. The glaze was a bit too sweet for my taste, but overall they were delicious.
Mohammad Emon Hossain
[email protected]I'm not usually a fan of brownies, but these were amazing! The coffee glaze really took them to the next level.
clod chanda
[email protected]These brownies were a hit at my party! They were so moist and chocolatey, and the coffee glaze was the perfect finishing touch. I will definitely be making these again.