BROWNIES IN A CONE
These brownie-filled ice cream cones are a fun addition to any summer gathering. They appeal to the child in everyone.-Mitzi Sentiff, Annapolis, Maryland
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 17 servings.
Number Of Ingredients 5
Steps:
- Prepare brownie batter according to package directions, using 3 eggs. Place the ice cream cones in muffin cups; spoon about 3 tablespoons batter into each cone. , Bake at 350° for 25-30 minutes or until a toothpick comes out clean and tops are dry (do not overbake). Cool completely., In a microwave, melt chocolate chips and shortening; stir until smooth. Dip tops of brownies in melted chocolate; allow excess to drip off. Decorate with sprinkles.
Nutrition Facts : Calories 279 calories, Fat 15g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 152mg sodium, Carbohydrate 35g carbohydrate (22g sugars, Fiber 2g fiber), Protein 4g protein.
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Adu Ayomide
a_a56@gmail.comThese were delicious! I used a gluten-free brownie mix and they turned out great.
Mavis Mzobe
m@hotmail.frI love these! They are so easy to make and they are always a hit with my friends.
The Abdal Khan
the.a@hotmail.comThese were really easy to make and they were so cute! I will definitely be making them again for parties.
OUPA MOKOENA
o-m@hotmail.comI didn't have any ice cream cones, so I used waffle cones instead. They worked just as well.
Angela Bruyere
b.angela@yahoo.comThese were a little too sweet for my taste, but they were still good.
Laiba Batool
laiba_batool13@hotmail.co.ukI followed the recipe exactly and they turned out perfectly. They were moist and chocolatey.
Eric Mitchell
mitchell-eric48@gmail.comThese were so easy to make and they were so good! I will definitely be making them again.
Michel Kadir
michel58@hotmail.comI made these for my kids and they loved them. They are a great way to use up leftover brownie mix.
Boateng Kelvin
boateng-kelvin0@aol.comThese were delicious! I used a gluten-free brownie mix and they turned out great.
King Castle
k@aol.comI love these! They are so easy to make and they are always a hit with my friends.
Joselin Larios
lariosjoselin@hotmail.comThese were really easy to make and they were so cute! I will definitely be making them again for parties.
Nayeema Maseer
maseer.nayeema82@hotmail.comI didn't have any ice cream cones, so I used waffle cones instead. They worked just as well.
Caleb Johnson
c_j@gmail.comThese were a little too sweet for my taste, but they were still good.
Annet Boslaid
boslaid-a30@aol.comI followed the recipe exactly and they turned out perfectly. They were moist and chocolatey.
Dickson Linus
dicksonl@hotmail.comThese were so good! I will definitely be making them again.
Stef chill
s73@aol.comI made these for a party and they were a hit! Everyone loved them.
Jamie Neibaur
nj@yahoo.comThese were so easy to make and turned out great! I used a mini muffin tin and they were the perfect size. I also added some chocolate chips to the batter and they were delicious.