BROWNIE SUNDAES WITH BANANA CHIPS

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Brownie Sundaes with Banana Chips image

Categories     Chocolate     Dairy     Egg     Dessert     Bake     Kid-Friendly     Summer     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 12 Servings

Number Of Ingredients 12

Sauce
3/4 cup whipping cream
9 ounces bittersweet (not unsweetened) or semisweet chocolate,chopped
Brownies
10 ounces semisweet chocolate, chopped
6 ounces bittersweet or semisweet chocolate,chopped
1 cup (2 sticks) unsalted butter
1 1/4 cups sugar
6 large eggs, separated
Powdered sugar
2 quarts vanilla ice cream
1/2 cup dried banana chips

Steps:

  • For sauce: Bring cream to simmer in medium saucepan. Remove from heat. Add chocolate; stir until smooth. (Sauce can be prepared 1 day ahead. Cover; chill. Rewarm sauce over low heat before serving.)
  • For brownies: Preheat oven to 350°F. Butter 13x9-inch metal baking pan. Line bottom with parchment paper. Butter paper; dust sides of pan and paper with flour. Tap out excess. Melt both chocolates and butter in heavy large saucepan over low heat, stirring until smooth. Cool to room temperature.
  • Using electric mixer, beat 1/2 cup sugar and yolks in large bowl until thick, about 4 minutes. Stir in chocolate mixture. Using electric mixer fitted with clean dry beaters, beat egg whites in another large bowl until soft peaks form. Gradually beat in cup sugar. Continue beating until stiff peaks form. Using rubber spatula, gently fold whites into chocolate mixture in 3 additions.
  • Pour batter into prepared pan. Bake until brownie cracks around edges and tester inserted into center comes out with moist crumbs attached, about 35 minutes. Cool on rack. (Can be made 1 day ahead. Wrap tightly; store at room temperature.)
  • Run knife around sides of brownie. Place baking sheet atop pan; invert brownie onto baking sheet. Remove pan. Peel off parchment. Invert brownie onto another baking sheet. Cut into 12 pieces.
  • Place 1 brownie in center of each plate. Sprinkle with powdered sugar. Top with ice cream. Spoon sauce over. Sprinkle with banana chips and serve immediately.

Abdulmunaf Ali
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I'm a professional baker and I have to say, these brownies are some of the best I've ever had.


Bicp Nujoma
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These brownies are perfect for a potluck or bake sale. They're easy to make and everyone loves them.


SAROJ KUMAL
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I'm allergic to bananas, so I used chopped apples in my brownies instead. They turned out great!


ff arafat
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I made these brownies in a 9x13 pan instead of an 8x8 pan. They turned out a bit thinner, but they were still delicious.


Ghulam Deen
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These brownies were a good base recipe. I added some chopped walnuts and chocolate chips to mine and they turned out great.


sunny Sahil
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I would have liked to see more banana chips in the brownies. They were a bit hard to find.


Dharm Sah
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Overall, I thought these brownies were just okay. They weren't bad, but they weren't anything special either.


young pin
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These brownies were a bit too dense for my liking. I prefer a lighter, airier brownie.


Chidinma Arimah
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I followed the recipe exactly, but my brownies came out dry. I'm not sure what happened.


Abigail Smart Abbey
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These brownies were a bit too sweet for my taste. I think I'll use less sugar next time.


Jiglz Vibing
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I'm not sure what I did wrong, but my brownies didn't turn out as fudgy as I expected. They were still good, but not great.


Deandre Foster
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These brownies are so rich and decadent. They're perfect for a special occasion.


Adeola Akinbayode
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I made these brownies for my son's birthday party and he loved them! He said they were the best brownies he's ever had.


Syed Usman
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I love the way these brownies look with the banana chips on top. They're so festive and perfect for a party.


anicea joseph
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I've made these brownies several times now and they always turn out great. They're my go-to recipe for chocolate brownies.


Magnetize Yourself
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These brownies were so easy to make! I'm not a very experienced baker, but I was able to follow the recipe and make them perfectly.


Nadeem Basheer
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I'm not a big fan of bananas, but I really enjoyed these brownies. The banana chips added a nice subtle flavor.


Gutta King Chris
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These brownies were delicious! I loved the combination of chocolate and banana.


Savitri Ramcharan
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I made these brownies for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the brownies turned out perfect.


Charlie Sallee
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These brownies were a hit with my family! They were fudgy and rich, and the banana chips added a nice crunch and sweetness. I will definitely be making these again.