BROWNIE PETIT FOURS WITH CHOCOLATE GANACHE
Steps:
- 1. Make the brownies! If using the box kind follow directions on the box. If using your own recipe, follow that. Petit fours are usually small squares so make sure the pan you use will help these come out to 1x1 bites. I used a 12x17 pan which worked perfect for two boxes of mix. 2. Let brownies cool. Either on the counter or pop them in the fridge for a bit. Make sure your pan is cooled enough so it won't crack. 3. Once the brownies are cooled, cut them into 1x1 squares and place on a drying rack or parchment paper. If a holiday is coming up, you can find small cookie cutters and shape these into hearts, shamrocks etc. 4. In a separate heat friendly bowl, dump the bag of chocolate and set aside. You can also add in vanilla extract or liqueur into the bowl with the chocolate and give them a toss or two to coat them. 5. Once the brownies are cool and cut you can make the ganache! Heat the 1 cup of heavy cream (not whipping cream!) on the stove. You want to bring it to a boil for like 2-3 minutes and stir pretty frequently while heating it. Just hot enough to melt the chocolate. 6. In your heat friendly bowl, pour the heated cream over the chocolate and let it sit for a minute or two. Then whisk until the chocolate melts and you have a nice creamy, shinny look. Let it sit for like 3 minutes or so. Just so it can set a little and not slide right off the brownie bites. 7. Coat those suckers! I used chop sticks to coat the brownie bites, but if you have little fondue forks or a spoon that works too. Just plop them in, give them a good coating and place the bites back on the drying rack or parchment. 8. Once you coat each piece let them dry. I waited about an hour before decorating, but if you want to wait over night you can. Just pop them in the fridge. Once the bites are dry you can decorate by icing on flowers, hearts or whatever you want on top. Or you can leave them plain and enjoy the chocolaty goodness. :)
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Prof. Imran
[email protected]These brownies were so easy to make and they turned out perfectly. I will definitely be making them again.
Md afzal hossain prem kahini
[email protected]I made these for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Bola Achieve
[email protected]These brownies were a bit too sweet for my taste, but the ganache was amazing.
Nweke Emmanuel
[email protected]These were really easy to make and they turned out great! I'll definitely be making them again.
Ryley Cambridge
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were moist and fudgy, and the ganache was rich and creamy.
Muhammad Usman Tahir
[email protected]These brownies were delicious! I made them for my family and they loved them.
Shamsul Qayyum
[email protected]I've made these brownies several times and they're always a hit. They're so rich and chocolatey, and the ganache is the perfect finishing touch.
Qadir Kamnger
[email protected]These brownies were so easy to make and they turned out perfectly. I will definitely be making them again.
Nmesoma Chima
[email protected]I made these for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Amber Kellalea
[email protected]These brownies were a bit dry, but the ganache helped to make them more moist.
Ameritina Lynn Aveau
[email protected]I've tried several brownie recipes and this one is by far the best. The brownies are so moist and chocolatey, and the ganache is the perfect complement.
Christopher McCormick
[email protected]These were really easy to make and they turned out great! I'll definitely be making them again.
John Rowe
[email protected]I made these for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Karlmax Muzoka
[email protected]These brownies were a bit too sweet for my taste, but the ganache was amazing.
Maimuna Isah
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were moist and fudgy, and the ganache was rich and creamy.
Tania Voronchak
[email protected]These were delicious! I made them for a bake sale and they were a huge success. Everyone loved them.
Fire wolf
[email protected]I've made these brownie petit fours several times and they're always a crowd-pleaser. They're so rich and chocolatey, and the ganache is to die for.
James Earnest
[email protected]These brownie petit fours were a hit at my party! They were so easy to make and they turned out perfectly. The chocolate ganache was the perfect finishing touch.