You don't have to worry about getting this spooky showstopper to stand upright. These fudgy brownies are the perfect canvas for creating a silly haunted house. Trick-or-treaters beware! -Sarah Farmer, Greenfield, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 325°. Line a 13x9-in. baking pan with foil, letting ends extend up sides. In a large heavy saucepan, combine sugars, butter, water and, if desired, coffee granules; bring to a boil, stirring constantly. Remove from heat; add chocolate chips and stir until melted. Cool slightly., Whisk eggs until foamy, about 3 minutes. Add vanilla; gradually whisk in chocolate mixture. In another bowl, whisk flour, baking soda and salt; stir into chocolate mixture., Pour into prepared pan. Bake on a lower oven rack until a toothpick inserted in center comes out with moist crumbs (do not overbake), 30-40 minutes. Cool in pan on a wire rack., Lifting with foil, remove brownies from pan; let cool completely. Discard foil. Cut off corners of brownie to resemble a house. If desired, cut scraps into pumpkins and ghosts using cookie cutters. Tint frosting as desired with paste food coloring. Decorate brownie house with frosting and candies.
Nutrition Facts : Calories 293 calories, Fat 15g fat (9g saturated fat), Cholesterol 67mg cholesterol, Sodium 196mg sodium, Carbohydrate 40g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
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diana ciubotaru
[email protected]These brownies are amazing! I'm so glad I found this recipe.
Lawrence Elijah
[email protected]I love the idea of these brownies, but I think they need more chocolate. I'll add an extra cup of chocolate chips next time.
abdlla ali
[email protected]These brownies are delicious, but they're a bit too rich for me. I think I'll cut the butter in half next time.
Faris The GOAT
[email protected]I'm not a fan of the chocolate chips in these brownies. I think they would be better with chopped walnuts or pecans.
Khan Bhai2424
[email protected]These brownies are way too sweet for my taste. I think I'll use less sugar next time.
Sonu Bhojpuri
[email protected]I'm not sure what went wrong, but my brownies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Tofayel Ahamed
[email protected]These brownies are so cute and festive! I love the little chocolate chip windows and the green frosting roof.
mahade hasan
[email protected]I've made these brownies several times and they're always a crowd-pleaser. They're so easy to make and they always turn out perfect.
M Malik King
[email protected]These brownies were a hit at my Halloween party! Everyone loved them.
Danielle Poland
[email protected]I'm not a big fan of brownies, but these were really good! The chocolate flavor was rich and the texture was perfect.
Nawaz Ap
[email protected]These brownies are the perfect Halloween treat! They're spooky and delicious. I love the way the chocolate chips look like little haunted house windows.
Mary McGhee
[email protected]Easy to make and so yummy! My kids loved them.
doris kwamboka
[email protected]Just made these and they are delicious! I used dark chocolate and added some chopped walnuts. The brownies were fudgy and moist, and the chocolate chips melted perfectly. Will definitely make these again!