BROWNIE FOR ONE!
Chocolaty indulgence at in it's simplest form! ((for a lower-calorie version, replace sugar with Splenda or other artificial sweetener, and replace 1 tablespoon of oil with applesauce. This eliminates around 300 calories- if you're afraid of losing flavor, try one or the other variation or replacing just half the sugar))
Provided by TinkerToy
Categories Dessert
Time 5m
Yield 1 brownie, 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a mug.
- Mix well.
- Microwave on high for 45-60 seconds, be sure not to overcook. Brownie should still be wet on sides and in the middle when done.
- Let stand to cool for a few minutes.
- Grab a fork and dig in!
Nutrition Facts : Calories 575.2, Fat 29, SaturatedFat 4.4, Sodium 159.4, Carbohydrate 80.2, Fiber 4.4, Sugar 50.3, Protein 5.3
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Turjo Sk
skt44@hotmail.comThis is the best brownie recipe I've ever tried. It's easy to make and always turns out perfectly.
Hussnain Jani
hussnain.j98@hotmail.co.ukI'm not a big fan of chocolate, but I really enjoyed this brownie. It's not too sweet, and the texture is perfect.
Adna Abdirahman
a@gmail.comThis recipe is a bit time-consuming, but it's worth it. The brownie is incredibly moist and flavorful.
AfaQ WaY
afaq@yahoo.comI made this brownie for a potluck, and it was a hit! Everyone loved it.
Shawaiz Mughal
shawaiz_mughal@gmail.comThis brownie is so rich and decadent. It's perfect for a special occasion.
Farooq Younas
f_younas@yahoo.comI've made this recipe several times, and it always turns out great. It's my go-to recipe for a quick and easy brownie fix.
Tamim Gaming
tamimg@yahoo.comI think this recipe would be better if it had more chocolate chips.
Khodeja Khaton
khatonkhodeja@hotmail.comI was a bit disappointed with this recipe. The brownie was dry and crumbly.
Sandra Ngima
s0@gmail.comI made this brownie for my kids, and they loved it! They said it was the best brownie they've ever had.
Xoliswa Godana
x_godana@hotmail.frThis recipe is a great way to use up leftover chocolate chips.
Novelette Townsend
t@gmail.comThe brownie turned out perfectly! It was moist and chocolatey, with a crispy crust. I'll definitely be making this recipe again.
Sajib Paul
sajibp5@yahoo.comI love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this brownie without any problems.
Mary Hollis
mh21@gmail.comThis brownie recipe is a lifesaver for those moments when you crave a sweet treat but don't want to make a whole batch. It's quick, easy, and results in a fudgy, decadent brownie that's perfect for satisfying your chocolate craving.