From Spearville, Kansas, Merrill Powers shares this recipe for individual brownie-like cupcakes studded with pecan pieces. "This crinkly tops of these chewy treats are so pretty that they don't even need frosting," she relates.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a small saucepan over low heat, melt the butter and chocolate chips, stirring until smooth. Cool. Add pecans; stir until well-coated. In a large bowl, combine the eggs, sugar, flour and vanilla. Fold in chocolate mixture. , Fill paper-lined muffin cups two-thirds full. Bake at 325° for 35-38 minutes or until a toothpick inserted in the center comes out clean. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 286 calories, Fat 19g fat (9g saturated fat), Cholesterol 74mg cholesterol, Sodium 118mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 1g fiber), Protein 3g protein.
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Ohondah Victoria
[email protected]These brownie cups are the best! They're fudgy, chocolaty, and have the perfect amount of sweetness. I highly recommend them.
Asitha U.L.
[email protected]I've made these brownie cups several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Rakesh shah
[email protected]These brownie cups are the perfect dessert for any occasion. They're easy to make, delicious, and everyone loves them.
Farman Farman
[email protected]I'm not a fan of chocolate, but these brownie cups were so good that I ate two of them! They're the perfect treat for chocolate lovers.
Ashan Afridi
[email protected]These brownie cups are so easy to make and they taste amazing! I will definitely be making them again.
Secret Boy
[email protected]The brownie cups were a bit dry. I think I overbaked them. Next time, I'll bake them for a few minutes less.
Jeff Yuo
[email protected]I found that these brownie cups were a bit too sweet for my taste. I would recommend using less sugar next time.
Thubelihle Zulu
[email protected]These brownie cups are the perfect size for a quick snack or dessert. They're also great for packing in lunches or taking on picnics.
Adriaan Cloete
[email protected]I love how versatile these brownie cups are. You can dress them up with frosting, ice cream, or fruit, or you can just enjoy them plain. They're perfect for any occasion.
Sharjeel Yasir
[email protected]These brownie cups were a hit at my party! Everyone loved them, and I got so many compliments on them.
Fh Th
[email protected]I'm not much of a baker, but these brownie cups were so easy to make! I was able to whip them up in no time, and they turned out perfectly.
shafquat ali
[email protected]These brownie cups were absolutely delicious! The texture was perfect - fudgy and moist, with a crispy crust. The flavor was rich and chocolaty, with a hint of saltiness that really brought out the other flavors.