Throw together these delightful morsels in a snap by adding two ingredients to Teresa's Brownie Mix. The crinkle-topped cookies are crunchy outside and chewy inside.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, combine the brownie mix, eggs and vanilla; mix well. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheet. Bake at 375° for 8-10 minutes or until the tops are cracked. Cool for 2 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts :
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Aryan Star
[email protected]I'm not a big fan of chocolate, but I loved these brownie crinkles. They're so fudgy and delicious.
DX.Hell.Hound.619
[email protected]These brownie crinkles are so good! I can't wait to make them again.
Ujwal Raut Kshetree
[email protected]I'm allergic to nuts, so I substituted chopped dried cherries for the walnuts. They turned out great!
Lundi Quinton
[email protected]I followed the recipe exactly and my brownie crinkles turned out dry and crumbly. I'm not sure what went wrong.
WILLIAM WANAMI
[email protected]These were a little too sweet for my taste, but they were still good.
Apoun Barman
[email protected]I'm not a big baker, but these brownie crinkles were so easy to make and they turned out so good! I will definitely be making them again.
Aboualnar 24
[email protected]These were so easy to make and they turned out perfectly. I love the crinkled tops.
Abdul Khalid
[email protected]Yum!
Jihad Haidar
[email protected]These brownie crinkles were delicious! The chocolate flavor was rich and intense, and the crinkled tops were so pretty. I will definitely be making these again.
Android Box
[email protected]I made these for a bake sale and they were a huge hit! Everyone loved them. They're so rich and decadent, and the crinkled tops are so pretty.
Sujan Dhami
[email protected]These were so easy to make and they turned out so good! I used a dark chocolate cocoa powder and they were extra chocolatey. I will definitely be making these again.
Lou
[email protected]I've made these brownie crinkles several times now and they always turn out great. They're so fudgy and delicious, and the crinkled tops are so pretty. I love that I can make them ahead of time and freeze them, so I always have a sweet treat on hand.
patricia millington
[email protected]These brownie crinkles were a hit at my party! They were so easy to make and turned out perfectly gooey and chocolatey. I will definitely be making them again soon.