A cream cheese filling tops a crust of chewy chocolate fudge brownies. Garnish with mini chocolate chips.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Grease bottom only of 9-inch springform pan. Prepare brownie mix as package directs for chewy brownies. Spread evenly in prepared pan. Bake 35 minutes or until set.
- In large mixing bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk. Add eggs and vanilla; mix well. Stir in chocolate chips. Pour into prepared pan.
- Reduce oven temperature to 300 degrees F. Bake 50 minutes or until set. Cool. Chill thoroughly. Remove side of springform pan. Garnish as desired. Store leftovers covered in refrigerator.
Nutrition Facts : Calories 594.5 calories, Carbohydrate 55.3 g, Cholesterol 119.8 mg, Fat 30.1 g, Fiber 1.9 g, Protein 9 g, SaturatedFat 17 g, Sodium 356.9 mg, Sugar 41.4 g
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Md.bayjid Islam
islam_m@hotmail.frThis cheesecake was a bit too rich for my taste, but it was still good.
Sk Alamgir
sa97@hotmail.comI can't wait to make this cheesecake again!
Zuzana Gergelova
gergelova-z@yahoo.comThis cheesecake is the perfect dessert for any occasion.
Musoke Jeremiah
j.m63@aol.comI love how easy this cheesecake is to make.
Don White
white_don@hotmail.comThis cheesecake is always a hit at my parties.
Timoor Khan
khan14@yahoo.comI've made this cheesecake several times and it always turns out perfect.
Brigitte Gallagher
b4@aol.comThis cheesecake is a must-try for any chocolate lover.
Lilitha Mayongo
mayongolilitha88@yahoo.comI'm not a big fan of cheesecake, but this one was really good. I would definitely make it again.
Alx Alx
a.alx@gmail.comThis cheesecake was the perfect dessert for my holiday party.
Nwate Lekpeabari
nwate_l@gmail.comI made this cheesecake for a bake sale and it was a huge success. Everyone loved it!
Moses Rocha
rocha.m51@yahoo.comThis cheesecake was a bit time-consuming to make, but it was worth the effort.
Alisha Newton
newton_alisha@hotmail.comI had some trouble getting the cheesecake out of the pan, but it was worth it. It was so delicious!
Manisha Tamang
manishat@aol.comThis cheesecake was a bit too sweet for me, but my husband loved it.
Lifesweet Wakis
l_wakis@yahoo.comThe brownie layer was a bit too thick for my taste, but the cheesecake layer was perfect.
Stephen Raphael comedy “STEPHEN RAPHAEL COMEDY” Stephen Raphael comedy
s-c81@gmail.comThis cheesecake was easy to make and turned out perfect. I will definitely be making it again.
MD sultan Khan
k@yahoo.comI made this cheesecake for my family and they all loved it. It was creamy, chocolatey, and delicious.
Ruzaan Raja
r-ruzaan@hotmail.co.ukThis cheesecake was a hit at my party! Everyone loved the combination of chocolate and cheesecake. I will definitely be making this again.