BROWNIE CHOCOLATE CHIP CHEESECAKE
Steps:
- HEAT oven to 350 degrees F. Spray bottom only of 9-inch springform pan with no-stick cooking spray. Prepare brownie according to package directions for chewy brownies. Spread evenly in prepared pan.
- BAKE 35 minutes or until set.
- BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk. Add eggs and vanilla; mix well. Stir in chocolate chips. Pour into prepared pan.
- REDUCE oven temperature to 300 degrees F. Bake 50 minutes or until set. Cool. Chill thoroughly. Remove side of springform pan. Garnish as desired.
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Md shadat hossin
m_h@hotmail.comThis cheesecake is to die for! The brownie layer is so fudgy and the cheesecake layer is so creamy and smooth. The chocolate chips really take it over the top. I will definitely be making this again and again.
MD soub Ali
md_s24@yahoo.comI was really impressed with this cheesecake! It was easy to make and the results were amazing. The brownie layer was perfectly fudgy and the cheesecake layer was creamy and smooth. The chocolate chips added a nice touch of flavor. I will definitely b
LH hamzayt
lh40@yahoo.comThis cheesecake was a bit too rich for my taste, but it was still very good. I think I would have preferred it with a graham cracker crust instead of the brownie crust.
Ryan A Kirker
a-ryan@hotmail.comI've made this cheesecake several times and it's always a hit! The combination of brownie and cheesecake is irresistible, and the chocolate chips add a perfect touch of sweetness. I highly recommend this recipe.
Estephanie Santiago
e.santiago@aol.comThis cheesecake is amazing! It's so creamy and smooth, and the brownie layer is perfectly fudgy. I love the addition of chocolate chips, which add a nice touch of sweetness. This is definitely a recipe I'll be making again and again.
Mary Pacheco
m18@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The brownie and cheesecake layers are perfectly balanced and the chocolate chips add a nice touch of flavor. I will definitely be making this again.
Afran ahmed monir Hossen
a-hossen6@hotmail.frThis cheesecake was a bit too rich for my taste, but my husband loved it. I think I would have preferred it with a graham cracker crust instead of the brownie crust.
Tianna See
tsee@gmail.comI love this recipe! It's so easy to follow and the results are always amazing. I've made it several times for different occasions and it's always a crowd-pleaser.
Piperlouise Docherty
docherty.piperlouise22@aol.comOMG! This cheesecake is heavenly! The brownie layer is so fudgy and the cheesecake layer is so creamy and smooth. The chocolate chips really take it over the top. I will definitely be making this again and again.
ovi bashir
bashir-ovi@hotmail.comThis recipe is a winner! The brownie and cheesecake layers are both rich and decadent, and the chocolate chips add a perfect touch of sweetness. I made this for a party and it was a huge hit.