BROWNIE CARAMEL CHEESECAKE
Make and share this Brownie Caramel Cheesecake recipe from Food.com.
Provided by - Momma Loon
Categories Cheesecake
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease the bottom of a 9 inch springform pan.
- In a small bowl, mix together brownie mix, 1 egg and water.
- Spread into the greased pan.
- Bake for 25 minutes.
- Melt the caramels with the evaporated milk over low heat in a heavy saucepan.
- Stir often, and heat until mixture has a smooth consistency.
- Reserve 1/3 cup of this caramel mixture, and pour the remainder over the warm, baked brownie crust.
- In a large bowl, beat the cream cheese, sugar and vanilla with an electric mixer until smooth.
- Add eggs one at a time, beating well after each addition.
- Pour cream cheese mixture over caramel mixture.
- Bake cheesecake for 40 minutes.
- Chill in pan.
- When cake is thoroughly chilled, loosen by running a knife around the edge, and then remove the rim of the pan.
- Heat reserved caramel mixture, and spoon over cheesecake.
- Drizzle with the chocolate topping.
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Sanjida Rahman
[email protected]I'm allergic to nuts. I can't eat this cheesecake.
Vince Lockaton
[email protected]I'm not a fan of chocolate and caramel together. I think they're too sweet.
Slogan Vega
[email protected]This cheesecake is way too expensive. I could have bought a whole cake for less money.
Rogue Gen
[email protected]I don't like the taste of caramel. I wish I had made a different kind of cheesecake.
John Fernandez
[email protected]This cheesecake is very time-consuming to make. It's not worth the effort.
Zahidg Butt123
[email protected]I had some trouble getting the cheesecake to set properly. I think I might have overmixed the batter.
Anita Juwah
[email protected]This cheesecake is a bit too sweet for my taste. I would recommend using less sugar in the caramel sauce.
Divine Godwin
[email protected]This cheesecake is so rich and decadent. It's perfect for a special occasion.
alexis ogletree
[email protected]I love the combination of chocolate, caramel, and cheesecake. This dessert is always a winner.
Shezad Shezad
[email protected]This cheesecake was very easy to make. I didn't have any problems following the recipe. It turned out perfect!
Muhammad Sulaiman
[email protected]This is the best cheesecake I've ever had! The crust is perfect, the cheesecake is creamy and smooth, and the caramel sauce is to die for. I will definitely be making this again.
gintaras gintaras
[email protected]I love this cheesecake! It's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family to enjoy. It's always a hit.
Hira Faizan
[email protected]This cheesecake is so delicious! The brownie layer is fudgy and chocolatey, the caramel is gooey and sweet, and the cheesecake is creamy and tangy. It's the perfect dessert for any occasion.
MD Tarakul Islam
[email protected]I made this cheesecake for my husband's birthday and he loved it! The combination of chocolate, caramel, and cheesecake was perfect. The crust was also very good.
Sam Bellot
[email protected]This brownie caramel cheesecake was a hit at my party! Everyone loved the rich chocolatey flavor of the brownies, the gooey caramel, and the creamy cheesecake. It was the perfect dessert for a special occasion.