BROWNIE BISCOTTI

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Brownie Biscotti image

Daintily drizzled with white chocolate, these eye-catching biscotti are loaded with chocolate chips and crunchy almonds. "They look so pretty in a holiday gift basket with an assortment of hot chocolate and teas," notes Amber Sumner of Congress, Arizona.

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 3 dozen.

Number Of Ingredients 13

1/2 cup butter, melted
3 eggs, room temperature
2 teaspoons vanilla extract
2-1/2 cups all-purpose flour
1-1/3 cups sugar
3/4 cup baking cocoa
2 teaspoons baking powder
1/2 teaspoon baking soda
1 cup unblanched almonds, toasted and coarsely chopped
1/2 cup miniature semisweet chocolate chips
DRIZZLE:
1/2 cup white baking chips
1-1/2 teaspoons shortening

Steps:

  • Preheat oven to 325°. In a large bowl, combine the butter, eggs and vanilla until well blended. Combine the flour, sugar, cocoa, baking powder and baking soda; gradually add to butter mixture just until combined (dough will be crumbly). , Turn dough onto a lightly floured surface; knead in almonds and chocolate chips. Divide dough in half. On an ungreased baking sheet, shape each portion into a 12-in. x 3-in. log, leaving 3 in. between the logs., Bake until set and tops are cracked, 30-35 minutes. Cool for 15 minutes. Carefully transfer to a cutting board; cut diagonally with a serrated knife into 1/2-in. slices. , Place cut side down on ungreased baking sheets. Bake until firm and dry, 20-25 minutes. Remove to wire racks to cool., For drizzle, in a microwave, melt vanilla chips and shortening at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Drizzle over biscotti.

Nutrition Facts : Calories 144 calories, Fat 7g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 74mg sodium, Carbohydrate 19g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.

Rashad Hasan Bappy
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These biscotti are a bit too sweet for my taste, but they're still good.


SAM ZAVIYAAR
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I love that these biscotti can be made ahead of time. They're perfect for busy people.


Taliban Wanted
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These biscotti are a great way to use up leftover chocolate chips.


Abdukadir Hussein
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I've never made biscotti before, but these were surprisingly easy to make. I'll definitely be making them again.


Daniel Dwobeng
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These biscotti are the perfect balance of crispy and chewy. They're so addictive!


Bilal khan (NiaZzi320.)
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I love the chocolate chips in these biscotti. They add the perfect amount of sweetness.


Lilian Adhiambo
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These biscotti are the perfect gift for any occasion. They're always a hit.


Intercessory Prayer Ministry
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I made these biscotti for a bake sale, and they were a huge success. Everyone loved them!


Tony McNally
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These biscotti are a bit more work than I expected, but they're definitely worth it. They're so delicious and unique.


Wala Marc
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I've tried making these biscotti twice now, and they've turned out perfectly both times. They're a new favorite in our house!


Evan Turner
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These are the best biscotti I've ever had. They're so crispy and flavorful.


Joseph Hopper
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I love these biscotti! They're so addictive.


Shafiq Shafiq
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These biscotti are the perfect afternoon snack. They're crispy, chocolatey, and just the right amount of sweet.


art_Guy
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I'm not a big baker, but these biscotti were surprisingly easy to make. They turned out great, and they were a big hit with my family.


Junior Mangolele
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These biscotti are delicious! I love the combination of chocolate and nuts. They're also really easy to make.


Faizan Rana
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I've made these biscotti several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.


Rafan Ahmed
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These biscotti were a hit at my last party! They're perfectly crispy and have the perfect amount of chocolate chips. I'll definitely be making them again.


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