BROWNED-BUTTER GLAZE
Use this old-fashioned glaze for a lovely nutty flavor with a touch of lemon. Incredibly quick and simple! Goes great on pound cake or anywhere else. From Country Living
Provided by Tee Lee
Categories Dessert
Time 20m
Yield 2 cups (approx), 6 serving(s)
Number Of Ingredients 6
Steps:
- Melt the butter over medium-low heat until golden brown. (Careful! Butter burns quickly).
- Whisk the sugar, salt, milk, lemon juice, and zest together.
- Add the melted butter in a stream while whisking until smooth; drizzle over cake.
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ARansari Thaheem
[email protected]This glaze sounds delicious! I'll definitely be trying it out soon.
John Carver Jr
[email protected]I'm always looking for new ways to add flavor to my roasted vegetables. This glaze looks like a great option. Thanks for sharing!
Kimberly Ishmael
[email protected]I can't wait to try this glaze on my next batch of grilled salmon. I think it will be the perfect finishing touch.
Miroslav Belan
[email protected]I love the simplicity of this glaze. It's just a few ingredients, but it packs a lot of flavor.
Maan Chami
[email protected]This glaze is so easy to make and it really elevates the flavor of your food. I highly recommend it!
Koytakos _
[email protected]I'm not a big fan of browned butter, but this glaze was surprisingly good. It added a nice savory flavor to my roasted chicken.
Yolanda Strumpher
[email protected]This glaze is a great way to add some extra flavor to your favorite dishes. I love using it on roasted potatoes.
Madisyn Parr
[email protected]I found this glaze to be a bit too oily. I think I'll try reducing the amount of butter next time.
Qatar bogger
[email protected]Not a fan of this glaze. It was too sweet for my taste.
Yungtec Africanus
[email protected]This glaze is so versatile! I've used it on chicken, fish, and vegetables, and it always turns out great. It's a staple in my kitchen now.
Roc Vz
[email protected]I'm a huge fan of browned butter, so I was excited to try this glaze. It did not disappoint! The glaze was easy to make and added a wonderful flavor to my roasted carrots.
Kelly Perkiss1
[email protected]Just made this glaze and it is delicious! I can't wait to try it on my next batch of roasted vegetables.
kayra tufekçi
[email protected]This glaze is amazing! I used it on salmon and it turned out perfectly crispy and flavorful. Highly recommend!
edwardn khuwait
[email protected]This browned butter glaze was a total game-changer for my roasted chicken! The glaze added a beautiful golden color and a rich, nutty flavor that made the chicken irresistible. Will definitely be using this recipe again and again.