BROWN SUGAR WINGS
My mother in law used to serve heaps of these at least once a week. She use to love it because wings were very cheap in those days and there was enough to feed the entire family and then some. Now wings are just as expensive as other chicken pieces. I cut the wing tips off and freeze them to use for broth at some other time.
Provided by queenbeatrice
Categories One Dish Meal
Time 45m
Yield 6 lbs, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk together catsup, sugar, Worcestershire, and vinegar; season with salt and pepper. Set aside 1 cup sauce for tossing raw chicken; use rest for baked chicken.
- Preheat oven to 450 degrees, with racks in upper and lower thirds; line two rimmed baking sheets with aluminum foil.
- Divide wings between baking sheets, and toss with reserved 1 cup sauce.
- Bake chicken until opaque throughout, 30 to 35 minutes, rotating sheets and tossing chicken halfway through. Toss baked wings with 1/2 cup sauce, and serve with remaining sauce on the side.
Nutrition Facts : Calories 922.7, Fat 54.6, SaturatedFat 15.3, Cholesterol 262.2, Sodium 966.5, Carbohydrate 42.9, Fiber 0.2, Sugar 40.8, Protein 63.5
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Aurag Rajak
[email protected]I would not recommend this recipe.
Wilson Tovao
[email protected]These wings are not worth the effort. They are not crispy and the sauce is bland.
Jadelinn Wilson
[email protected]I followed the recipe exactly and the wings turned out dry. I'm not sure what went wrong.
Jocelyn Villalobos
[email protected]These wings are a bit too sweet for my taste, but they are still good.
S tv
[email protected]I love these wings! They are so crispy and flavorful.
sifat Islamm
[email protected]These wings are so easy to make and they taste delicious. I will definitely be making them again.
JaLaya Bailey
[email protected]I made these wings for a party and they were a huge success. Everyone raved about them.
luckywaqas2344
[email protected]These wings are amazing! I followed the recipe exactly and they turned out perfect. My family loved them.
Lizzy Ditabe09
[email protected]I've tried many brown sugar wing recipes, but this one is by far the best. The wings are crispy on the outside and juicy on the inside, with the perfect amount of sweetness and spice.
Ch Haroon
[email protected]These wings were a hit at my Super Bowl party! They were so easy to make and everyone loved them. I will definitely be making these again.