BROWN SUGAR VINAIGRETTE

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Make and share this Brown Sugar Vinaigrette recipe from Food.com.

Provided by rochsann

Categories     < 15 Mins

Time 10m

Yield 1 cup

Number Of Ingredients 6

2/3 cup safflower oil or 2/3 cup light olive oil
1/3 cup red wine vinegar
1 tablespoon packed brown sugar
1 teaspoon Dijon mustard
1/2 teaspoon minced garlic
salt & freshly ground black pepper, to taste

Steps:

  • In a covered jar or cruet, combine oil, vinegar, brown sugar, mustard, garlic, and salt and pepper.
  • Shake well and chill.
  • Shake well before serving.

taco cat
t_c@yahoo.com

I don't recommend this vinaigrette.


Eberechukwu Kingsley
kingsley.eberechukwu96@aol.com

This vinaigrette is not as flavorful as I was hoping for.


Firoz mahmud
f-mahmud@hotmail.fr

I found this vinaigrette to be a bit too oily.


MD SHAWONE
m-s21@hotmail.com

This vinaigrette is a bit too sweet for my taste.


Bublu Ahmed
bublu@aol.com

I've been using this vinaigrette for years and it's one of my favorites. It's great on salads, fish, and chicken.


Zerak safi
z_s@hotmail.com

This vinaigrette is a great way to add some extra flavor to your salads. It's also really easy to make.


Nazar M Wazir
n-wazir4@gmail.com

I love that this vinaigrette is so easy to make. I always have the ingredients on hand.


Mombasani Savage
savagemombasani@yahoo.com

This is the best vinaigrette I've ever had. It's so flavorful and versatile.


Oupa Edward Mosopane
mosopane.o@gmail.com

I wasn't sure about the brown sugar in this vinaigrette, but I'm so glad I tried it. It adds a really nice depth of flavor.


Ashy Marie
marie22@yahoo.com

This vinaigrette is so delicious and easy to make. I love that I can use it on so many different dishes.


James Peresindo
p.james21@gmail.com

I've been making this vinaigrette for years and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy.


Bilalahmed Jan
b_jan@gmail.com

This vinaigrette is a great way to add some extra flavor to your salads. It's also really easy to make, which is a bonus.


Sufian Sufian
sufian88@gmail.com

I was a bit skeptical about the brown sugar in this vinaigrette, but I'm so glad I tried it. It adds a subtle sweetness that really balances out the acidity of the vinegar.


Kipkorir Emmanuel
e-kipkorir16@gmail.com

This is my new go-to vinaigrette recipe. It's so easy to make and it tastes amazing. I highly recommend it!


Sayem Sayem
s_s22@hotmail.com

I love that this vinaigrette is so versatile. I've used it on salads, grilled meats, and even roasted potatoes. It always adds a delicious flavor.


Andrew Nemechek
n.andrew58@aol.com

This brown sugar vinaigrette was a hit at my last dinner party! The combination of sweet and tangy flavors was perfect for drizzling over grilled chicken and roasted vegetables.


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