Was given the list of ingredients by a friend and told to work out the recipe myself. Did that and it tastes just right.
Provided by Ailsa Mitchell
Categories Dressings
Time 10m
Number Of Ingredients 3
Steps:
- 1. Place all ingredients in a clean jam jar and shake to mix.
- 2. Keeps in the fridge for a while. I like to take it out of the fridge and let it come to room temperature before using.
- 3. Make sure to shake jar before using the dressing on your favour salad.
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Suhel Ansari
a_suhel@yahoo.comOverall, this is a great dressing that is easy to make and tastes delicious.
Federica Sg
sg_f@hotmail.comThis dressing is a bit too oily for my taste.
Djadri Abdennour
d_abdennour42@hotmail.frI've been using this dressing for years and it's always a hit with my family and friends.
ERICA SHEEHY
sheehye93@aol.comThis dressing is a great way to add some extra flavor to your favorite salad.
Madiha Mosharof
m_m@hotmail.co.ukI love how this dressing adds a little bit of sweetness to my salads without being overpowering.
Abul Hashem
h_abul75@yahoo.comThis dressing is a bit too sweet for my taste, but I think it would be great on a fruit salad.
Laylay Phillips
phillips_laylay@gmail.comI'm not a huge fan of brown sugar, but this dressing was actually really good. The sweetness of the brown sugar was balanced out by the acidity of the vinegar.
Jonas Amoah (Jona)
a.jonas@gmail.comThis is my new favorite salad dressing! It's so easy to make and it tastes amazing.
Ratul sangma
s.ratul@gmail.comThe dressing was easy to make and had a nice flavor, but it was a little too thick for my taste.
Gauhar Qazi
qazi@yahoo.comThis dressing is a great way to use up leftover brown sugar.
Md Piyaskhan
m.piyaskhan@hotmail.comI love how versatile this dressing is. I've used it on salads, grilled chicken, and even roasted vegetables.
AK Amirul
a@gmail.comThis dressing is a bit too tangy for my liking.
Abhinandan Saxena
abhinandan.saxena25@gmail.comI've tried this dressing on several different salads and it's always delicious. It's a great way to add some extra flavor to your greens.
Mike Gary
g.m92@yahoo.comI made this dressing exactly as the recipe said and it turned out great! I will definitely be making it again.
Sakhawat Hossen
hossen-s@aol.comThis dressing is a little too sweet for my taste.
SF Gamer
gamer_s@hotmail.co.ukI've been using this dressing for years and it's always a favorite. It's so easy to make and it goes with just about anything.
MD Atik Hasan
md@gmail.comThis dressing was a hit at my last party! I served it on a simple green salad and everyone loved it. The brown sugar gave it a nice sweetness that balanced out the acidity of the vinegar.