BROWN SUGAR RUBBED CHICKEN
Make and share this Brown Sugar Rubbed Chicken recipe from Food.com.
Provided by looneytunesfan
Categories Chicken Breast
Time 22m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat grill to medium-high. Combine sugar and spices in a resealable plastic bag. Wash hands. Add chicken to bag, one piece at a time, shaking to coat. Transfer to plate. Spray on both sides with nonstick cooking spray. Wash hands.
- Grill chicken, turning frequently to avoid burning sugar, 10 to 12 minutes or until done (internal temp 170°F).
- Tip: To substitute Tyson Individually Fresh Frozen Boneless, Skinless Chicken Breasts, rinse off ice glaze and pat dry before placing in bag with spices and increase cooking time by about one-third.
Nutrition Facts : Calories 167, Fat 1.8, SaturatedFat 0.5, Cholesterol 68.4, Sodium 959.2, Carbohydrate 9, Fiber 0.9, Sugar 7.3, Protein 27.7
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Nur Kamal
[email protected]This chicken is delicious! I love the crispy skin and the sweet and savory flavor of the brown sugar rub.
Dylan Deutsch
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The brown sugar rub is addictive and the chicken is so moist and tender.
Robert Rodzen
[email protected]This recipe is a great way to impress your guests. The chicken is so flavorful and the presentation is beautiful.
Jadeen Elving
[email protected]The chicken was cooked perfectly and the brown sugar rub was amazing. I would definitely make this recipe again.
Nourdine.k
[email protected]I would have liked the recipe to include more detailed instructions on how to make the brown sugar rub.
Rokaya Rabie
[email protected]This recipe is a great way to cook chicken. The brown sugar rub is delicious and the chicken is always moist and juicy. I've made it several times and it's always a hit.
Tegan
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what went wrong.
Abamishe Sunday
[email protected]The chicken was a bit bland for my taste, but it was still a good recipe. I would recommend using a more flavorful rub.
KIREGO WILSON
[email protected]I was looking for a simple chicken recipe and this one fit the bill. It's quick and easy to make and the end result is a delicious chicken that can be served with a variety of sides.
Kristie Garcia
[email protected]This chicken is amazing! The brown sugar rub gives it a sweet and savory flavor that is unforgettable. The chicken is moist and juicy on the inside and crispy on the outside.
Muhammad hayatu
[email protected]I had never cooked a whole chicken before but this recipe made it easy. The instructions were clear and the cooking time was accurate. The chicken came out perfectly cooked and the brown sugar rub was delicious.
Ashlyn Sharp
[email protected]This recipe has become a staple in our family. We love the crispy skin, caramelized brown sugar, and tender chicken. It's so easy to make and always a hit, even with picky eaters.