These are really good. They have about 37 calories and keep for a week in an air-tight container. Make great gifts for the holidays.
Provided by vatterpa
Categories Drop Cookies
Time 40m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 5
Steps:
- First, mix both sugars, set aside. Whip whites on med. up to a soft peak. Add sugars one tablespoon at a time, while mixing. When all sugar is added, turn on high and whip to a stiff peak. Fold in pecans and vanilla. Drop by spoonfulls onto parchment lined cookie sheets. Smooth with the back of the spoon into rounds a half to 3/4 inches thick. Bake at 300 for 30-40 minutes or until dry and a light golden brown. Makes 24 big cookies.
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Ali Ranaa
ali@hotmail.co.ukI had trouble getting the meringues to hold their shape.
Janaki Mahato
mahato-janaki51@yahoo.comThese meringues are a bit too sweet for my taste.
Farris Mohammed
f-mohammed50@gmail.comI'm so glad I found this recipe. These meringues are amazing!
Kopano Kgaabi
k.kopano2@gmail.comThese meringues are so addictive! I can't stop eating them.
Sidb Odh
sidb-o@gmail.comI love the way these meringues melt in my mouth.
ajay gupta
g-a0@gmail.comThese meringues are the perfect dessert for any occasion.
FK Mahar
f.m88@gmail.comI made these meringues for my daughter's birthday party and they were a big hit.
Liberty Ledford
l-l@hotmail.comThese meringues are a great way to use up leftover egg whites.
Kate Patterson
p80@gmail.comI've never made meringues before, but these were so easy to make and they turned out perfectly.
Tuyu Maharjan
m-t94@hotmail.frThese meringues are delicious! The perfect combination of sweet and crunchy.
MdRobin rana
rana@gmail.comI love these meringues! They're so light and airy, and the brown sugar and pecans give them a wonderful flavor.
Kat
kat@yahoo.comThese meringues are a bit more work than some other recipes, but they're worth it. They're so delicious and they look so elegant.
Imran Md.imranvjj
imran-m@gmail.comI've made these meringues several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my family and friends.
Jubayar Ahmed
jubayarahmed3@gmail.comThese meringues are the perfect combination of sweet and crunchy. The brown sugar gives them a lovely caramel flavor, and the pecans add a nice bit of texture.
Phantom Mohamed
mohamed_p91@hotmail.comI made these meringues for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look so impressive.
ramen
ramen@yahoo.comThese meringues are a delightful treat! The combination of brown sugar and pecans is a winning one, and the meringue is light and airy. I will definitely be making these again.