These beans are so incredibly flavorful and make the perfect side dish, especially for the holidays.
Provided by Anita Hoffman
Categories Vegetables
Time 25m
Number Of Ingredients 6
Steps:
- 1. Place beans in a large pot and cover beans with water. Cover pot and bring to a boil over high heat, Boil until beans are tender, but not soggy ( to the point they can be easily pierced with a fork.) Drain pot and rinse beans in cold water. Set aside.
- 2. In a skillet, cook bacon over medium high heat 6-8 minutes until fully cooked, but not yet crispy. (do not drain grease.)
- 3. Add brown sugar, Dijon mustard, and garlic to the pan and stir until all the ingredients are combined. Add green beans and continue to stir until sauce is bubbly and green beans are thoroughly coated in the sauce (4-6 minutes).
- 4. Season with salt and pepper to taste and serve hot.
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Raheel Asghar
raheelasghar@yahoo.comI highly recommend this recipe. It's a great way to add some flavor to your green beans.
Mark mclain
mm@hotmail.frThis is my favorite way to cook green beans. They're so easy to make and they taste amazing.
Tozes Official
o@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the bacon and brown sugar add a delicious flavor.
munse mdrubel
m@yahoo.comThese green beans are always a hit at our family gatherings.
Jatsin Marip
j-m82@hotmail.frI love the combination of sweet and savory in this dish.
zishan shah g
zishan_s@aol.comThis is a great recipe for a weeknight meal. It's quick, easy, and delicious.
Sayed Adil Sahibzada
sayeda88@gmail.comI'm not a huge fan of green beans, but I really enjoyed this recipe. The brown sugar and bacon really made a difference.
Urziey soeft Camie bwoy
u@gmail.comThese green beans are the perfect side dish for any meal.
ABW Sp
sp@hotmail.comThe brown sugar and bacon give the green beans a really unique flavor. I highly recommend trying this recipe.
Moniruzzaman Masum
m@yahoo.comI love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Feroz Anyu
feroz.anyu@hotmail.comThis recipe is a keeper! I'll definitely be making it again.
Lizoma Mrwetyana
m-l@hotmail.co.ukI made this recipe for my family last night and they loved it! The green beans were perfectly cooked and the bacon and brown sugar added a delicious flavor.
Adesanya Alexandra
alexandra@yahoo.comThis is my go-to recipe for green beans. They're always a crowd-pleaser.
Thuleleni Makhanya
t-m@aol.comI've never been a big fan of green beans, but this recipe changed my mind. The brown sugar and bacon really make them something special.
Hector Matome
matome_hector86@yahoo.comThese green beans were a big hit at our last potluck. They're so easy to make and they taste amazing.
Demetria Collins
c_demetria@aol.comAbsolutely delicious! I've made this dish several times now and it's always a hit. The brown sugar and bacon give the green beans a wonderfully sweet and savory flavor!