BROWN SUGAR DROP COOKIES
This comes from My some day in laws! They are soft, chewy wonderful! Try them!
Provided by Mandy Bidwell
Categories Cookies
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 400. In Large bowl mix together shortening, brown sugar, and eggs. Stir in sour milk or buttermilk. In seperate bowl combine flour, soda and salt. Gradually add dry mixture to moist mixture and mix well. Cover and chill at least 1 hour. Drop teaspoonfuls onto lightly greased baking sheet. Bake until set approx 8 - 10 minutes or until you touch lightly with finger and there is barely a imprint. Approx 6 dozen 2 1/2 inch cookies
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June Anne
[email protected]I can't wait to try these cookies with different variations, like adding nuts or chocolate chips.
Md Sohail
[email protected]These cookies are a great way to use up leftover brown sugar.
Akash ff
[email protected]I love the way these cookies smell while they're baking.
Briana Brooks
[email protected]These cookies are the perfect size for a quick snack.
Jojo Siwa
[email protected]I love that these cookies don't require any chilling time.
Sk Nabil hossain Shakil
[email protected]These cookies are so easy to make, even my kids can help.
Mario Andazola -Los Ausentes
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Boker Barack
[email protected]These cookies are the perfect treat for any occasion.
MiaPlays
[email protected]I love the texture of these cookies. They're so soft and chewy.
Ana Rangel
[email protected]These cookies are delicious! The brown sugar gives them a nice caramelized flavor.
Md musa Boss
[email protected]I've made these cookies several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Spencer Read
[email protected]These cookies were a hit! They're so soft and chewy, with the perfect amount of sweetness. I love the brown sugar flavor.