BROWN SUGAR CORNBREAD
This bread is great with chili, but it's amazing with a cup of coffee in the morning. This really is not an overly sweet bread unless you smear on some honey butter. 8)
Provided by Nancy Allen
Categories Sweet Breads
Time 45m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350. Spray 2 9x4 1/2 inch loaf pans and set aside. In a large bowl, whisk together the cornmeal, flour, baking powder, and salt. Set aside.
- 2. Heat the butter and brown sugar in a medium saucepan over medium-low heat, just until melted, and whisk until smooth. Remove from heat, whisk in milk and then eggs. Pour into cornmeal mixture, stir until blended, and divide evenly in the 2 loaf pans.
- 3. Bake until loaves are golden brown and test done in center with toothpick until it comes out clean of any batter. About 30 minutes. Turn cornbread out onto racks and let cool. Serve cold or warm.
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Teboho Ngobeni
[email protected]I've made this cornbread several times and it's always a hit. It's so moist and flavorful, and it's the perfect side dish for any meal.
Michel Passi
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Solomon Tumasi
[email protected]I love this cornbread! It's so moist and flavorful, and it's the perfect side dish for any meal.
Its shurjo official
[email protected]This cornbread is amazing! It's so easy to make and it's always a hit with my family and friends.
mohammed gmd
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's so moist and flavorful.
Demoz L
[email protected]This cornbread is delicious! It's the perfect combination of sweet and savory.
Aatmaram Bhattarai
[email protected]I made this cornbread for my family and they loved it! It's so easy to make and it's a great way to use up leftover cornmeal.
Kimuli Margie
[email protected]This cornbread is so moist and flavorful. I love the addition of brown sugar, it gives it a delicious sweetness.
Myra Mallia
[email protected]I've made this cornbread several times and it's always a crowd-pleaser. It's the perfect side dish for any meal.
Altaf Ahmad
[email protected]This is the best cornbread I've ever had. It's so easy to make and it always turns out perfect.
Robert Abrams
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Waseem Rajput
[email protected]This cornbread is amazing! It's so moist and flavorful, and the brown sugar gives it a delicious sweetness. I'll definitely be making this again.