BROWN SUGAR COOKIES I
Cut-out cookies .... great for holidays.
Provided by D. Sullivan
Categories Desserts Cookies Sugar Cookies
Yield 24
Number Of Ingredients 8
Steps:
- In a large mixing bowl, cream the butter and brown sugar. Beat in egg, heavy cream, and vanilla.
- Slowly add in flour, baking powder and salt. Mix until well blended. If dough seems too dry, add in water, 1/2 teaspoon at a time.
- Cover and refrigerate for 4 hours.
- Preheat oven to 375 degrees F.
- Roll out dough on a floured surface to a thickness of 1/8 of an inch. Cut with cookie cutters and place 1 1/2 inches apart on cookie sheets.
- Bake 8 to 10 minutes, until lightly colored.
Nutrition Facts : Calories 95.3 calories, Carbohydrate 12.6 g, Cholesterol 18.8 mg, Fat 4.4 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 2.7 g, Sodium 68.8 mg, Sugar 4.5 g
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MD Rasel Hossen
[email protected]These cookies are the perfect treat for any occasion.
Kim Wright
[email protected]I love the addition of brown sugar, which gives these cookies a rich, caramel-like flavor.
mahfuja akter muskan
[email protected]These cookies are so easy to make and they always turn out delicious.
Awosanya Seyi
[email protected]I've tried many brown sugar cookie recipes, but this one is by far the best.
Airjun Kc
[email protected]These cookies are amazing! I love the chewy texture and the perfect balance of sweetness and spice.
Christine Ysterman
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and greasy.
Anas Jan
[email protected]These cookies are a bit too soft for my taste.
Moses Chinangwa
[email protected]I followed the recipe exactly but my cookies turned out dry and crumbly.
Sylvia Tjitunga
[email protected]These cookies are a bit too sweet for my taste.
Nadine Reifenauer
[email protected]I've made these cookies several times now and they always turn out perfectly.
Jolene Lynthycum
[email protected]These cookies are the perfect combination of sweet and salty.
The unknown creature
[email protected]I love the chewy texture of these cookies.
Ataullah Darman
[email protected]These cookies are so easy to make! I'm not a very experienced baker, but I was able to follow the instructions easily and my cookies turned out great.
Deejay Mark
[email protected]I made these cookies for a party last weekend and they were a huge hit! Everyone loved them.
Etienne vd merwe
[email protected]These cookies are so delicious! They're soft and chewy, with a perfect balance of sweetness and spice. I love the addition of brown sugar, which gives them a rich, caramel-like flavor.