We always use this Pepperidge Farm bread when making french toast b/c it adds a little extra something to the dish!!
Provided by DoubleAs Mom
Categories Breakfast
Time 26m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a shallow bowl, beat together eggs, milk, sugar, vanilla, cinnamon and nutmeg. Dip bread slices into egg mixture, coating both sides.
- In a skillet or on a griddle, melt 1 tablespoon of the butter over medium heat; add half of the bread slices and cook for 2 to 3 minutes on each side or until golden brown. Repeat with remaining butter and bread slices.
- Serve warm.
- If desired, serve with maple syrup.
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Md Mohasin
[email protected]I highly recommend this recipe. It's a delicious and easy way to start your day.
enock amekor
[email protected]This is the best French toast recipe I've ever tried. It's so easy to make and it always turns out perfect.
Rao Iqtadar (Business tycoon)
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy mornings when I don't have time to cook.
TolgaAkdogan
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect breakfast for a special occasion or a lazy weekend morning.
Zara Akram
[email protected]I'm not a big fan of cinnamon, so I omitted it from the recipe. It still turned out great!
Chris Ko
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread that's about to go bad, so this is a perfect way to use it up.
Sarina fields
[email protected]I've tried many French toast recipes over the years, but this one is by far the best. The brown sugar and cinnamon topping is to die for.
Rema Godly
[email protected]Just made this for breakfast and it was amazing! My kids loved it too.
Hadeel Nagi
[email protected]I'm always looking for new ways to spice up my French toast. This recipe was the perfect solution. The brown sugar and cinnamon topping added a wonderful flavor that I'm sure to enjoy again.
Joshua Muscat
[email protected]I was looking for a French toast recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. It was simple to follow and the end result was delicious.
Amaya Mickes
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
Abdullah Sajid
[email protected]I love how versatile this recipe is. I've tried it with different types of bread, and it always turns out great.
Nolwazi Nomabunga
[email protected]This was my first time making French toast, and it turned out great! The instructions were clear and easy to follow, and the end result was a delicious breakfast that my whole family enjoyed.
Ifeanyi Okoye
[email protected]Easy to follow recipe that yielded delicious results. Highly recommend!
Miru ruma
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The combination of brown sugar, cinnamon, and butter was irresistible. I'll definitely be making this again.
Abdulslam Jutt
[email protected]This French toast recipe was a hit with my family! The brown sugar and cinnamon topping added the perfect amount of sweetness and flavor. The end result was a delicious, crispy, and fluffy French toast that disappeared in minutes.