BROWN SUGAR CHEWS
These squares will be crispy on the outside, but gooey on the inside. They are very rich, so a little goes a long way. When you first cut them, you will swear they are not done, but they are, just eat and enjoy.
Provided by Jellyqueen
Categories Bar Cookie
Time 35m
Yield 16 squares
Number Of Ingredients 7
Steps:
- Beat egg.
- Add sugar and vanilla.
- Blend in dry ingredients.
- Add nuts.
- Pour into well greased 8 inch square pan.
- Bake in 350 degrees F oven for 20-25 minutes.
- Allow to cool completely before cutting.
- This will be slightly soft when removed from oven.
Nutrition Facts : Calories 122.1, Fat 4.8, SaturatedFat 0.7, Cholesterol 13.2, Sodium 123.1, Carbohydrate 18.6, Fiber 0.9, Sugar 13.7, Protein 2.3
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Dipa Rajbanshi
[email protected]I followed the recipe exactly and my chews turned out too hard. I'm not sure what I did wrong, but I'm going to try making them again soon.
Christina Honre
[email protected]These chews are a bit too sweet for my taste, but I still enjoyed them. I think next time I'll try reducing the amount of brown sugar.
William Kootenay
[email protected]I've made these chews several times now and they always turn out perfect. They're a great way to use up leftover brown sugar and they're always a hit with my family and friends.
ali hasan
[email protected]These chews are so easy to make! I love that I can just throw all the ingredients in a pot and let them cook. I'm definitely going to be making these again soon.
Allahnoor 7 Allahnoor 7
[email protected]I made these chews for a party and they were a huge hit! Everyone loved them. I'm so glad I found this recipe.
siaralyn talaga
[email protected]These chews are delicious! They're the perfect combination of chewy and soft, and the brown sugar flavor is amazing. I'll definitely be making these again soon.
md Arapat
[email protected]I followed the recipe exactly and my chews turned out too hard. I'm not sure what I did wrong, but I'm going to try making them again soon.
Yousaf Dawood
[email protected]These chews are a bit too sweet for my taste, but I still enjoyed them. I think next time I'll try reducing the amount of brown sugar.
Y Hadi
[email protected]I've made these chews several times and they always turn out perfect. They're a great way to use up leftover brown sugar and they're always a hit with my family and friends.
Jaxson Watson
[email protected]These chews are so easy to make and they're so delicious! I'll definitely be making them again.
Raj Raju Jha
[email protected]I made these chews for my kids and they loved them! They're a great after-school snack.
Kaitlyn Hildebrand
[email protected]These chews are amazing! I love the chewy texture and the rich brown sugar flavor.
Reshika Raut
[email protected]I followed the recipe exactly and my chews turned out too hard. I'm not sure what I did wrong.
Shawn Chigwida
[email protected]These chews are a bit too sweet for my taste, but I still enjoyed them.
Daniel Moncrease
[email protected]I've made these chews several times now and they always turn out perfect. They're a great way to use up leftover brown sugar.
Clody
[email protected]These chews are so easy to make! I love that I can just throw all the ingredients in a pot and let them cook.
George Ndara
[email protected]I made these chews for a party and they were a huge hit! Everyone loved them.
THE VICTIM
[email protected]These chews are so delicious! They're the perfect combination of chewy and soft, and the brown sugar flavor is amazing.