BROWN SUGAR CARMEL POUND CAKE RECIPE - (4.7/5)
Provided by รก-46252
Number Of Ingredients 15
Steps:
- Preheat oven to 325 spray a 12 cup Bundt pan with cooking spray with flour Beat butter until creamy. Add sugars beating until fluffy. Add eggs one at a time. In medium bowl combine flour, baking powder and salt. Add flour mix to batter alternately with milk, beat until just combined. Stir in toffee buts and pecans. Spoon batter into pan and bake 85 minutes or until wooden pick comes out clean. To prevent excess browning, cover cake with foil while baking. Let cake cool in pan for 10 minutes. Remove from pan, and let cool completely on a wire rack. Spoon Caramel Drizzle over cooled cake. Directions for Caramel Drizzle In a medium saucepan, combine condensed milk and brown sugar; bring to a boil over medium-high heat, whisking frequently. Reduce heat, and SIMMER for 8 minutes, whisking frequently. Remove from heat; whisk in butter and vanilla. Let cool for 5 minutes before using. NOTE: Make sure you drizzle the caramel while it's still HOT. When cooled the caramel does somewhat harden
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Antor Haluaghat
[email protected]This cake is amazing! It's so moist and flavorful, and the caramel sauce is to die for.
Sunny Yow
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Jimmy Erdely
[email protected]This cake is perfect for any occasion. It's so moist and flavorful, and the caramel sauce is the perfect finishing touch.
Mahadi dulal turjo
[email protected]I made this cake for my family and they loved it. It's a great recipe for a special occasion.
Kensor Jhonson
[email protected]This cake is a must-try! It's so moist and flavorful, and the caramel sauce is out of this world.
Ffi Fgi
[email protected]I love this cake! It's so easy to make and it always turns out perfect.
Enaruna Efosa
[email protected]This cake is amazing! It's so moist and flavorful, and the caramel sauce is to die for.
Imaan Beckket
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Kimberly Meza
[email protected]This cake is perfect for any occasion. It's so moist and flavorful, and the caramel sauce is the perfect finishing touch.
Dastan Ali
[email protected]I made this cake for my family and they loved it. It's a great recipe for a special occasion.
Fredrick Frimpong
[email protected]This cake is a must-try! It's so moist and flavorful, and the caramel sauce is out of this world.
Anu Njex
[email protected]I love this cake! It's so easy to make and it always turns out perfect.
Ryanne
[email protected]This cake is amazing! It's so moist and flavorful, and the caramel sauce is the perfect finishing touch.
Mohammed Khalid
[email protected]I've made this cake several times and it's always a winner. It's so moist and flavorful, and the caramel sauce is to die for.
Update Mobile
[email protected]This pound cake is so easy to make and it turns out perfect every time. I love the rich flavor of the brown sugar caramel sauce.
Hamad Safi
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the moist texture and the delicious caramel sauce. I will definitely be making this cake again.
Kaka jan Khan
[email protected]This pound cake was so moist and flavorful! The brown sugar caramel sauce was the perfect finishing touch. I will definitely be making this again.