BROWN RICE, TOMATO AND BASIL SALAD
Categories Salad Herb Tomato Picnic Vegetarian Lunch Basil Summer Vegan Brown Rice Bon Appétit Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Bring 2 1/4 cups water to boil in heavy medium saucepan. Mix in rice and salt. Cover, reduce heat to low and simmer until rice is tender and water is absorbed, about 40 minutes. Transfer rice to large bowl; fluff with fork and cool.
- Whisk vinegar and sugar in small bowl. Gradually whisk in oil. Pour over rice. Add tomatoes and basil and toss to combine. Season with salt and pepper. (Can be made 6 hours ahead. Cover; chill. Bring to room temperature before serving.)
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Mahmudul Hasan
[email protected]This salad is a keeper.
yasir Yasir
[email protected]I love the combination of flavors and textures in this salad.
sarshi satoru
[email protected]This is a refreshing and flavorful salad.
Joe Fuentes
[email protected]I've made this salad several times and it's always a hit.
Grayson Monroe Prescott
[email protected]This salad is a great way to use up leftover rice.
Naziru Usman
[email protected]I'm not a big fan of tomatoes, but I loved this salad. The dressing is so flavorful that it really complements the tomatoes.
Tanya Smit
[email protected]This salad is a great make-ahead dish. You can make it up to a day ahead of time and it will still be delicious.
Alex Comeaux
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but it's packed with flavor.
Hailey Reams
[email protected]This salad is a great way to get your kids to eat their vegetables. It's also a great way to sneak in some extra nutrients.
Akhtar Rampuri
[email protected]I made this salad for dinner last night and it was a hit with my family. Even my picky kids loved it.
Allahnoor 7 Allahnoor 7
[email protected]This salad is so refreshing and flavorful. The dressing is light and tangy, and the tomatoes and basil are so fresh. I love that it's also a healthy dish.
real K Boy
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's perfect for summer picnics and potlucks.
Ricky Shelby
[email protected]This salad is a great way to use up leftover brown rice. It's also a great way to get your daily dose of vegetables.
Salha Faraj
[email protected]I'm not usually a fan of brown rice, but this salad changed my mind. The dressing is so flavorful and the tomatoes and basil are so fresh. I will definitely be making this again.
Milky Arnil
[email protected]This salad is so easy to make and it's packed with flavor. I will definitely be making it again.
Yakubu A Mutalib
[email protected]I made this salad for a potluck and it was a hit. Everyone loved it.
Dj Aza
[email protected]This is a delicious and healthy salad. I love the combination of flavors and textures.