BROWN GARLIC STIR-FRY SAUCE RECIPE - (3.9/5)
Provided by margiekyle
Number Of Ingredients 11
Steps:
- In a bowl, combine soy sauce, broth, rice wine, sugar, sesame oil and white pepper. (See note in intro about the soy sauce) Dissolve the cornstarch in 1/4 cup water. Heat a pan over high heat; add the cooking oil, swirling to coat; add the garlic and ginger; cook, stirring, until fragrant, about 15 seconds. Add the soy sauce mixture; bring to a boil. Reduce heat to medium and cook for 1 minute. Add the cornstarch solution and cook, stirring, until the sauce boils and thickens.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wawas Waza
[email protected]This stir-fry sauce is a great way to use up leftover chicken or beef. It's also a great way to sneak some extra vegetables into your diet.
Mokshidul Momin
[email protected]This stir-fry sauce is a great way to get your kids to eat their vegetables. The sweet and savory flavors are sure to be a hit.
Gody Elsamadony
[email protected]I love the way the brown garlic adds a smoky flavor to the sauce. It's a great way to change up your stir-fry routine.
Bbosa Samuel
[email protected]This stir-fry sauce is a great way to add some extra flavor to your stir-fries. It's easy to make and can be used with a variety of different proteins and vegetables.
ENTERTAINMET KE DUNYA MAI NEW STYLE ENJOYMENT ONLY
[email protected]Overall, I thought this stir-fry sauce was just okay. It wasn't bad, but it wasn't great either.
Bikela Regasa
[email protected]I found that the sauce didn't have enough flavor. I would recommend adding some additional spices, such as ginger or chili powder.
Bella T
[email protected]The sauce was a bit too thick for my liking. I would recommend adding a little bit of water to thin it out.
Amaka Omokhai
[email protected]This stir-fry sauce is a bit too sweet for my taste. I would recommend using less brown sugar or honey.
Jenish Bista
[email protected]I made this sauce exactly as the recipe said and it turned out great! I'll definitely be making it again.
Malik Yonis
[email protected]The brown garlic adds a unique depth of flavor to the sauce. It's definitely worth the extra step of browning the garlic.
Danyal umar
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious sauce that can be used with any stir-fry.
Hellen Auke
[email protected]This stir-fry sauce is a game changer! It's so flavorful and easy to make. I used it with chicken and vegetables, and it was a hit with my family.