These cookies bake to a crisp, brown edge.
Provided by Rosina
Categories Desserts Cookies Drop Cookie Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- Sift together flour, baking powder and salt. Set aside. Mix until creamy shortening, sugar and egg. Add lemon extract. Mix in cottage cheese until smooth
- Add flour mixture and mix just until blended. Drop by teaspoonfuls 2 inches apart onto greased cookie sheet. Bake ten to fifteen minutes, or until brown around the edges.
Nutrition Facts : Calories 146.2 calories, Carbohydrate 22.2 g, Cholesterol 16.9 mg, Fat 5.2 g, Fiber 0.2 g, Protein 2.7 g, SaturatedFat 1.5 g, Sodium 161.3 mg, Sugar 12.6 g
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Cynthia Sawule
[email protected]These cookies are the perfect combination of chewy and crispy. I love the flavor of the brown edges.
Jason S
[email protected]I'm not a big fan of chocolate chip cookies, but these ones are really good. The brown edges make them extra special.
Priscah Wairimu
[email protected]These cookies are so addictive! I can't stop eating them.
Nibha yadav Yadav
[email protected]I love the way these cookies look with the brown edges. They are so festive and perfect for a holiday party.
Colin Loree
[email protected]These cookies are perfect for a quick and easy dessert. They are also very affordable to make.
Younous Budaly
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Priya Mardi Sreya
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I would use less sugar next time.
Zain Jan
[email protected]I've made these cookies several times now and they are always a hit! They are so easy to make and they taste amazing. I love the brown edges.
Danis iqbal
[email protected]These cookies are delicious! I made them for my family and they loved them. They are easy to make and taste amazing.
HamseBiihi Official
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were a little crispy on the edges and chewy in the middle. I will definitely be making these again.
Seshraj Mahato
[email protected]These cookies are so good! I love the chewy texture and the brown edges. They are perfect for a snack or dessert.
Sajid Mithun
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Brenda Tuttle
[email protected]Just made these cookies and they are amazing! The brown edges are my favorite part. Thanks for sharing this recipe!
NR Naimur Rahman
[email protected]Easy to follow recipe and the cookies turned out great! I used semisweet chocolate chips and they were delicious. Will definitely make again.
Padam Magar
[email protected]These cookies were a delight! They had a perfect balance of chewy and crispy textures, and the flavor was out of this world. I especially loved the brown edges, which added a bit of extra richness and crunch. I will definitely be making these again s