When you're talking about cornbread, you're also talking about a big bowl of chili, and nothing balances that big spoon in one hand like a warm corn muffin in the other.
Provided by Chef John
Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes
Time 1h40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a muffin pan with paper muffin liners, and lightly spray liners with cooking spray.
- Melt butter in a heavy saucepan over medium heat until golden brown. Remove from heat and stir in pineapple. Set aside to steep for 20 minutes.
- Whisk flour, cornmeal, baking soda, and salt until combined. Set aside.
- Combine buttermilk, eggs, and pineapple mixture in a large bowl. Whisk until smooth, about 1 minute. Add flour mixture to buttermilk mixture; whisk until just combined.
- Divide batter evenly between the prepared muffin cups and bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 25 minutes. Cool in the pan for 5 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 195.1 calories, Carbohydrate 24.1 g, Cholesterol 52.2 mg, Fat 9.2 g, Fiber 0.7 g, Protein 4 g, SaturatedFat 5.3 g, Sodium 185.6 mg, Sugar 1.3 g
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MD. EMRAN
[email protected]These muffins are a must-try! They're moist, flavorful, and have the perfect amount of sweetness.
Dharmendra Rajal
[email protected]I'm definitely going to be making these muffins again. They're so easy to make and they're always a hit.
SR GAMEING
[email protected]These muffins are a great snack or breakfast option. They're also perfect for packing in lunches.
Mahid Ahmed
[email protected]These muffins are the perfect way to use up leftover pineapple and corn. They're also a great way to get your kids to eat their fruits and vegetables.
Michael Whiteowl
[email protected]I love the crumble topping on these muffins. It adds a nice crunchy texture and it's the perfect finishing touch.
Sezo Kteee
[email protected]These muffins are so easy to make and they're always a hit with my family and friends.
Shawn Prasatek
[email protected]I'm not usually a fan of corn muffins, but these are amazing! The brown butter and pineapple give them a really unique flavor.
Inas Benabdessadek
[email protected]These muffins are perfect for a summer brunch. They're light and refreshing, and the pineapple and corn add a nice sweetness.
Kassim Atama simagwe
[email protected]I love the way the brown butter and pineapple complement each other in these muffins. They're also really moist and fluffy.
Faronbi Sekinat
[email protected]These muffins are a great way to start the day. They're moist, fluffy, and full of flavor. The brown butter and pineapple give them a unique flavor that I love.
Dagem
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Sudeep Gurung
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also a great way to use up leftover pineapple and corn.
Mur K
[email protected]I made these muffins for a party and they were a huge hit. Everyone loved them! They're so moist and flavorful.
Nena Lynn Norris
[email protected]These muffins are delicious! I love the combination of pineapple and corn. The brown butter adds a nice richness and the crumble topping is the perfect finishing touch.
Tyrelle Nareen
[email protected]I wasn't sure what to expect with these muffins, but I was pleasantly surprised. They're really moist and flavorful. The brown butter adds a nice richness and the pineapple and corn add a sweetness and texture that I really enjoyed.
Hamza Sharif
[email protected]These muffins are so easy to make and they're always a hit with my friends and family. I love the way the brown butter and pineapple complement each other.
Asad Aamin
[email protected]I love the combination of flavors in these muffins. The brown butter gives them a nutty flavor, the pineapple adds a sweetness, and the corn adds a bit of texture. They're also really moist and fluffy.
Naqqash Ahmad
[email protected]These muffins are amazing! The brown butter gives them a rich flavor and the pineapple and corn add a sweetness and texture that is out of this world. I will definitely be making these again.
Kenzie Magar
[email protected]I've made these muffins several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Sajjad Opridi
[email protected]These muffins were a hit with my family! The flavor combination of brown butter, pineapple, and corn is unique and delicious. The muffins are moist and fluffy, and the crumble topping adds a nice crunchy texture.