Steps:
- 1. Cook gnocchi according to package directions, omitting salt and fat; drain. 2. Heat butter in a large nonstick skillet over medium heat. Add pine nuts to pan; cook 3 minutes or until butter and nuts are lightly browned, stirring constantly. Add garlic to pan; cook 1 minute. Add gnocchi and spinach to pan; cook 1 minute or until spinach wilts, stirring constantly. Stir in salt and pepper. Sprinkle with cheese.
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BABA BALOCH
[email protected]This was a delicious and elegant dish. It was perfect for a special occasion.
John Lopez
[email protected]I'm not a fan of gnocchi, but this recipe made me a believer. The gnocchi was light and fluffy, and the sauce was flavorful.
Taha Hussain
[email protected]This recipe was a lifesaver! I had some unexpected guests and this dish was quick and easy to make.
kasato shaban
[email protected]This dish was a great way to use up leftover spinach. It was also a healthy and delicious meal.
Izatullah Khan
[email protected]I loved the simplicity of this recipe. It was easy to make and the results were delicious.
Dalhatu Ibrahim
[email protected]This dish was amazing! I will definitely be making it again.
Bamlak Simeneh
[email protected]Overall, this was a good dish. I would make it again, but I would make a few changes to the recipe.
Kookie
[email protected]This recipe was a bit too complicated for me. I would have liked a simpler recipe with fewer ingredients.
Oreoluwa Dorcas
[email protected]The gnocchi was a little too soft for my liking, but the sauce was delicious.
DEAD GAMER
[email protected]This dish was a little bland for my taste. I would have liked more garlic and Parmesan cheese in the sauce.
Akash Dsa
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
mithun islam
[email protected]This dish was easy to make and turned out so well! The gnocchi was perfectly cooked and the sauce was creamy and flavorful.
East Beast
[email protected]I'm not usually a fan of gnocchi, but this recipe changed my mind. The gnocchi was light and fluffy, and the sauce was amazing.
Vikesh Pershad
[email protected]This dish was a hit with my family! Even my picky kids loved it.
Reginald Taylor
[email protected]I loved the combination of flavors in this dish. The spinach and pine nuts added a nice depth of flavor to the gnocchi.
Dominic Allen
[email protected]This was a delicious and easy dish to make! The gnocchi was perfectly cooked and the brown butter sauce was rich and flavorful.