I love this frosting its quick to make and tastes like penuche, I always double the recipe,
Provided by Gail Herbest
Categories Spreads
Time 10m
Number Of Ingredients 4
Steps:
- 1. Place butter in sauce pan and over medium-high heat cook, stir constantly until light tan in color. Remove from heat
- 2. In large mixing bowl pour in browned butter and slowly mix in powdered sugar, vanilla and milk, beat on high speed until light and fluffy.
- 3. This frosting sets up quickly how ever I make it the night before and give it 20 sec at a time in microwave until spreading consistency. it pipes nice
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Atricia Baker
[email protected]This frosting is delicious! I love the nutty flavor of the browned butter.
Mamu Kizito
[email protected]I've made this frosting several times and it always turns out perfect. It's my go-to frosting recipe now.
salah Mahjoub
[email protected]The frosting was a bit too sweet for me, but I think it would be perfect for someone who likes sweeter desserts.
Sohag lslam
[email protected]This frosting is so versatile. I've used it on cakes, cupcakes, and even cookies. It's always a hit.
Usama Jafar
[email protected]I made this frosting for a party and it was a huge hit. Everyone loved it!
Ashley Carrasco
[email protected]The frosting was a little too runny for my liking, but it still tasted good.
Gabriel Angel
[email protected]This frosting is easy to make and it tastes great. I'll definitely be making it again.
xXFr0st_The_Dem0nXx
[email protected]I followed the recipe exactly and the frosting turned out perfect. It was the perfect consistency and it tasted delicious.
Sultan Sulaiman Joyan
[email protected]This frosting is a bit too sweet for my taste, but it's still good.
Precious Appiagyei
[email protected]I love this frosting! It's so rich and flavorful. I've used it on cupcakes, cookies, and even brownies.
Erika Jaramillo
[email protected]This frosting is amazing! It's so easy to make and it tastes incredible. I used it on a chocolate cake and it was a huge hit.