These cookies have crispy edges and soft and chewy centers. The flavors are kicked up a few notches by using brown butter.
Provided by Yoly
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 4h35m
Yield 24
Number Of Ingredients 9
Steps:
- Place butter in a microwave-safe bowl and cover with parchment paper. Place a microwave-safe plate over the parchment paper to hold it down. Microwave butter for 5 minutes. Check butter; continue to microwave in 30-second intervals if needed, until butter is golden brown and has released a nutty aroma, an additional 30 to 90 seconds.
- Mix flour, baking soda, and salt in a large bowl and set aside.
- Beat brown butter, brown sugar, and sugar together in another bowl until smooth and creamy. Add vanilla and egg and mix until well blended. Add flour mixture and chocolate chips; mix until incorporated. Place dough in a container and refrigerate for a minimum of 4 hours to 24 hours.
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Scoop cookies with a medium-sized cookie scoop and set on the prepared baking sheet, 2 inches apart.
- Bake in the preheated oven until lightly browned on the edges, 13 to 15 minutes. Cool on the baking sheet, then transfer to a wire rack.
Nutrition Facts : Calories 107.2 calories, Carbohydrate 15 g, Cholesterol 15.4 mg, Fat 5.2 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 62.9 mg, Sugar 10.4 g
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done william
[email protected]These cookies are so delicious! I love the way the brown butter flavor pairs with the chocolate chips.
Tamara Gray
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and salty.
Rakia Chami
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, bake sales, or just a snack.
Ali Nisar
[email protected]I'm not a huge fan of chocolate chip cookies, but these ones are an exception. They're so soft and chewy, and the brown butter flavor is amazing.
MK BAJ
[email protected]These cookies are so delicious! I love the way the brown butter flavor pairs with the chocolate chips.
ZeBossSenpai
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and salty.
Traneah Parker
[email protected]These cookies are the best! They're so soft and chewy, and the chocolate chips are perfectly melted.
Idriisa Smart
[email protected]I love that this recipe uses brown butter. It gives the cookies a unique flavor that I haven't found in any other chocolate chip cookie recipe.
Ch Mobile
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, bake sales, or just a snack.
Game Soldier
[email protected]I'm not a baker, but I was able to make these cookies without any problems. They're so delicious and everyone who tries them loves them!
Chidimma Peace
[email protected]These cookies are so easy to make and they always turn out great. I love that I can use ingredients that I usually have on hand.
Eugenie Niwemugeni
[email protected]I've tried a lot of chocolate chip cookie recipes, but this one is definitely my favorite. The cookies are always soft and chewy, and the brown butter flavor is amazing.
Roxanne R
[email protected]These cookies are delicious! I followed the recipe exactly and they turned out perfectly. My family loved them!
Fahadnadeem Fahadnadeem
[email protected]I'm not a huge fan of chocolate chip cookies, but these ones are an exception! They're so soft and chewy, and the brown butter flavor really shines through.
Noluthando Mdlalose
[email protected]I love that this recipe uses brown butter instead of regular butter. It gives the cookies a nutty, caramel-like flavor that is to die for!
Ramto Lukman
[email protected]These cookies are the perfect balance of chewy and crispy, with a rich, buttery flavor and gooey chocolate chips. I've made them several times now and they're always a hit!