Adopted this lovely recipe...original description was the following...A great sauce for fish, beans, polenta or just about any cooked vegetable.
Provided by Mrs Goodall
Categories Sauces
Time 9m
Yield 1/4 cup
Number Of Ingredients 5
Steps:
- In a small heavy skillet, cook butter over moderate heat until it takes on a golden brown color and smells like roasted hazelnuts- about 2 minutes.
- Off heat, add balsamic vinegar.
- It will sputter.
- When it stopps sputtering, return to heat and add chicken broth.
- Increase heat and boil for 30 seconds.
- Add salt and pepper.
- Serve hot Will keep refrigerated for 1 week.
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Ancuta Colompar
[email protected]I highly recommend this sauce!
Khokon Pabna
[email protected]This sauce is delicious!
usama111 usama111
[email protected]I love this sauce!
all action
[email protected]This sauce is a keeper!
Donald Dewille
[email protected]I highly recommend this sauce!
Ruhollah Kazim
[email protected]This sauce is so easy to make and it's so delicious.
Md Tahasin
[email protected]I've made this sauce several times now and it's always a hit.
Kalpit Sak
[email protected]This sauce is amazing! I made it for my husband for our anniversary dinner and he loved it.
Rachel Infantino
[email protected]I love this sauce! It's so easy to make and it's so flavorful.
MILISA MENDEZ
[email protected]This sauce is delicious! I made it for a dinner party last weekend and everyone raved about it.
Ace Upton
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it's so delicious. I highly recommend it!
123 000
[email protected]This sauce is amazing! I made it for my husband for our anniversary dinner and he loved it. It's so easy to make and it's so flavorful.
Lanon khan
[email protected]I love this sauce! It's so versatile and it always turns out great. I've used it on chicken, fish, and pork and it's always delicious.
Sabha Ishtar Takisha
[email protected]This sauce is delicious! I made it for a dinner party last weekend and everyone raved about it. It's so easy to make and it's so flavorful.
Chuck Treezy
[email protected]I made this sauce last night and it was a hit with my family. The kids loved it on their chicken nuggets and the adults loved it on their steak. It's definitely a keeper!
Zubair Abbas
[email protected]This sauce is really easy to make and it's so versatile. I've used it on chicken, pork, and fish and it's always delicious. It's also great as a dipping sauce for bread or vegetables.
Shishir Lamichhane
[email protected]This sauce is amazing! I made it last night for a pork chop dinner and it was the perfect accompaniment. The brown butter adds a nutty flavor and the balsamic vinegar adds a touch of sweetness and acidity. It was so good that I even used the leftover