BROWN BASMATI RICE WITH APPLES AND RAISINS

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Another easy recipe to prepare, especially useful if you have leftover rice. Try this with lamb or chicken! From www.sunmaid.com.

Provided by COOKGIRl

Categories     Brown Rice

Time 50m

Yield 5 serving(s)

Number Of Ingredients 6

3/4 cup long grain brown basmati rice
1/4 cup sliced almonds or 1/4 cup cashew pieces
2 teaspoons curry powder
1 medium granny smith apple, cored, peeled and chopped
1/2 cup raisins
1/4 cup green onion, sliced

Steps:

  • Cook the basmati rice until tender and liquid absorbed. (If using leftover rice, heat thoroughly.) Do not add any oil or salt to the rice. Keep warm.
  • In a saucepan over medium heat, toast the almonds until light golden brown, stirring frequently to avoid burning.
  • Next add the curry powder, cooking for about 1-2 minutes or until curry powder is fragrant, again being careful not to burn.
  • Add the Granny Smith apple, raisins and green onion. Stir gently and heat through.
  • Season with salt to taste.

Nutrition Facts : Calories 191.2, Fat 3.4, SaturatedFat 0.4, Sodium 5.1, Carbohydrate 38.5, Fiber 3.1, Sugar 12.1, Protein 3.9

Chimezie Ekezie
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This dish is a great way to change up your usual rice routine. The apples and raisins add a nice touch of sweetness and crunch.


Lilth Rose
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I've made this dish several times now, and it's always perfect. It's a great go-to recipe for a quick and easy side dish.


jihan islam
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This is my new favorite rice dish. It's so easy to make, and it's always a hit.


Roman Ram Roman Ram
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I made this dish for a dinner party, and it was a huge hit. Everyone raved about how delicious it was.


Blessing Malanda
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This dish is a great way to use up leftover apples. I had a few apples that were starting to go bad, and this recipe was the perfect way to use them up.


Unuata paulet
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I added a bit of cinnamon to the recipe, and it gave the dish a nice warm flavor.


Kayden Reign
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I used jasmine rice instead of basmati rice, and it turned out great. I think any type of long-grain rice would work well in this recipe.


Ch Faisal
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I'm not a huge fan of raisins, so I omitted them from the recipe. The dish was still delicious without them.


Alone Antor
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This dish is a great way to change up your usual rice routine. The apples and raisins add a nice touch of sweetness and crunch.


H. Sajid
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I've made this dish several times now, and it's always a hit. It's a great go-to recipe for a quick and easy side dish.


msa frankd
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I made this dish for a potluck, and it was a huge success. Everyone loved it!


Ghulamfarid Farid
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This recipe is a great way to get kids to eat their fruits and vegetables. My kids loved the sweet apples and raisins, and they didn't even realize they were eating brown rice.


Play Stor
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I love the combination of flavors in this dish. The sweetness of the apples and raisins pairs perfectly with the savory rice.


Isaiah Martinez
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This dish is a great way to use up leftover rice. I had some leftover basmati rice from a previous meal, and this recipe was the perfect way to use it up.


Janecia Moabinyana
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The rice came out perfectly cooked, and the apples and raisins added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a simple and delicious side dish.


Sutha Karan
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I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.


Troy Frazier
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This dish was a hit with my family! The combination of sweet apples, raisins, and savory brown basmati rice was perfect. I'll definitely be making this again.


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