BROOKLYN BOWL FRIED CHICKEN

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Brooklyn Bowl Fried Chicken image

This fried chicken is a specialty of Eric and Bruce Bromberg's SoHo restaurant Blue Ribbon and many of its offspring, including Brooklyn Bowl, the bowling alley in Williamsburg, Brooklyn. It is famous, and it is crunchy. And, as long as you are not afraid of having a three-inch-deep lake of hot oil in your kitchen, it is preposterously simple to make at home. No three-day buttermilk bath, or lard seasoned with bacon - just a quick crust of egg whites and matzo crumbs that the Bromberg brothers ought to patent. You sprinkle it with a sort-of-Cajun spice mix and send it to the table with pots of honey, if you are a restaurant, or, at home, with a bear-shaped squeeze bottle. The spice mix, all of which you will likely have in your pantry, comes together in two minutes.

Provided by Pete Wells

Categories     dinner, quick, main course

Time 25m

Yield 4 servings

Number Of Ingredients 9

Vegetable oil, for frying
4 large egg whites
1/2 cup matzo meal, or matzo crackers crushed with a rolling pin
1/2 cup all-purpose flour
1 medium chicken (about 3 pounds), cut into eight pieces (2 legs, 2 thighs, 4 breast pieces; save wings for stock)
Fine sea salt
freshly ground black and white pepper
1 teaspoon Cajun seasoning (see recipe)
Honey, for serving

Steps:

  • Fill a large pot with oil to a depth of about 3 inches. Heat the oil over medium-high heat until a deep-fat thermometer reads 375 degrees.
  • Meanwhile, whisk the egg whites in a large, shallow bowl. In a separate shallow bowl, combine the matzo meal and flour. Keeping the dark meat and the white separate, dip each chicken piece in egg white and let excess drip back into the bowl. Then roll each chicken piece in the matzo mix, and tap off excess.
  • Carefully lower the chicken thighs and drumsticks into the oil. After 3 minutes, carefully add the breast pieces. (Keep the oil at 375 by adjusting heat as necessary.) Fry until dark gold, about 10 minutes more. Transfer the fried chicken to a paper-towel-lined plate. Sprinkle immediately with salt and pepper, then coat the pieces with the Cajun seasoning. Serve the chicken with honey, for dipping.

birendar chy
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I love this fried chicken recipe! It's so easy to make, and it always turns out perfectly. The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a deliciou


Ben Harrell
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This fried chicken is the best! It's so easy to make, and it always turns out perfectly. The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a delicious


wd Snipey
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I've made this fried chicken recipe several times now, and it's always a hit! The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a delicious meal. I hig


Doug Red
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This fried chicken is to die for! The chicken is so juicy and tender, and the breading is perfectly crispy. I served it with mashed potatoes and gravy, and it was a delicious meal. I will definitely be making this again.


Kenneth Uchenna
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I was very impressed with this fried chicken recipe. The chicken was cooked perfectly, and the breading was crispy and flavorful. I served it with mashed potatoes and gravy, and it was a delicious meal. I will definitely be making this again.


Diwana Diwana
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This fried chicken is amazing! I've made it several times now, and it's always a hit. The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a delicious mea


Zahid Zahido
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I love this fried chicken recipe! It's so easy to make, and it always turns out perfectly. The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a deliciou


ifeco Gmani
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This fried chicken is the best! It's so easy to make, and it always turns out perfectly. The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a delicious


Mohamad Izzeldin
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I've made this fried chicken recipe several times now, and it's always a hit! The chicken is cooked perfectly, and the breading is crispy and flavorful. I've served it with mashed potatoes, gravy, and coleslaw, and it's always a delicious meal. I hig


Jutt1234 jutt
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This fried chicken is to die for! The chicken is so juicy and tender, and the breading is perfectly crispy. I served it with mashed potatoes and gravy, and it was a delicious meal. I will definitely be making this again.


Urinzwenimana Isaac
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I was very impressed with this fried chicken recipe. The chicken was cooked perfectly, and the breading was crispy and flavorful. I served it with mashed potatoes and gravy, and it was a delicious meal. I will definitely be making this again.


Abdur Rosid
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This fried chicken is amazing! I've tried many different fried chicken recipes, but this one is by far the best. The chicken is so juicy and tender, and the breading is perfectly crispy. I will definitely be making this again and again.


Candace Tinsley
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I made this fried chicken last night, and it was a hit! The chicken was cooked perfectly, and the breading was crispy and flavorful. I served it with mashed potatoes and gravy, and it was a delicious meal. I will definitely be making this again.


Solar Eclipse
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This fried chicken is the best I've ever had! It's so crispy and juicy, and the flavor is amazing. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again.