BROKEN GLASS TORTE
Steps:
- Make jello with 1/2 C LESS water than recipe calls for. Refrigerate until solid and cut into 1 inch squares. Heat pineapple juice and add to plain gelatin. Let cool until very thick but not hard. For crust: melt butter. Crush graham crackers and add sugar. Mix graham cracker mixture w/ butter. Put all but 2-3 T of mixture in pan and mold to bottom of pan and up 1/2 inch of sides. Whip cream until very stiff, stir in sugar and vanilla. Add cooled pineapple mixture. Fold in jello squares stirring only enough to mix. Place in pan and sprinkle with remaining crust mixture. Refrigerate 4 hours or overnite.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mst rinaaktar2020
[email protected]The Broken Glass Torte was a bit time-consuming to make, but it was worth it. The end result was a delicious and beautiful dessert.
Hayley Chunn
[email protected]This torte was a bit too sweet for my taste. I think I would have preferred it with less sugar in the pastry.
Faith william
[email protected]I'm always looking for new and exciting desserts to try. This Broken Glass Torte definitely fits the bill! It's unique, delicious, and sure to impress.
Operator
[email protected]This torte is the perfect dessert for a special occasion. It's beautiful, delicious, and sure to impress your guests.
Anwar Fareed
[email protected]I made this torte for a potluck and it was a huge hit! Everyone loved the unique flavor.
patricia geel
[email protected]The Broken Glass Torte was a bit time-consuming to make, but it was worth it. The end result was a delicious and beautiful dessert.
Dennis waiyaki
[email protected]I found the instructions for this torte to be a bit confusing. I think it would be helpful to have more detailed instructions.
Hamid Saeed
[email protected]This torte was a bit too sweet for my taste. I think I would have preferred it with less sugar in the pastry.
Ani Uche Michael
[email protected]I'm not a huge fan of lemon desserts, but this torte was surprisingly good. The meringue was the perfect topping.
GaNa Mohamed
[email protected]This torte was a bit tricky to make, but it was worth the effort. The end result was a stunning and delicious dessert.
Nasteho Abdikadir
[email protected]The Broken Glass Torte is a beautiful and delicious dessert. It's sure to impress your guests.
uhris thomas
[email protected]This torte is the perfect combination of sweet and tart. The lemon curd filling is divine.
Abdulfataye GidadoAbdulganiyu
[email protected]I made this torte for my family and they loved it! It was the perfect dessert for a special occasion.
Angelo Duran
[email protected]The Broken Glass Torte was a hit at my dinner party! Everyone loved the unique and delicious flavor.
micheal nzube
[email protected]This was my first time making a torte, and it turned out great! The instructions were easy to follow and the torte came out perfectly. I will definitely be making this again.
Just B3
[email protected]I had a wonderful experience making and eating this torte. It was a bit time-consuming, but it was definitely worth it. The end result was a delicious and beautiful dessert that was perfect for a special occasion.
Khokan Mia
[email protected]This torte was absolutely stunning! The presentation was beautiful and it tasted even better than it looked. The combination of the sweet pastry, tangy lemon curd, and crunchy meringue was perfect.