BROILER ICING
This is a caramel nut coconut icing that you toast under the broiler. Excellent on oatmeal cake!
Provided by CLLWC
Categories Desserts Frostings and Icings
Time 15m
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, combine brown sugar, butter, and cream. Mix in coconut and chopped nuts.
- Spread icing over cooled cake. Place cake under broiler for 2 minutes or until bubbly.
Nutrition Facts : Calories 90.3 calories, Carbohydrate 11 g, Cholesterol 8.5 mg, Fat 5.3 g, Fiber 0.5 g, Protein 0.5 g, SaturatedFat 2.7 g, Sodium 26 mg, Sugar 10.1 g
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Olive Namu
n@aol.comThis recipe is a winner! I'll definitely be making it again.
HM Jan
j@yahoo.comI'm going to make this recipe for my next dinner party. I know my guests will love it.
Lydia Thekiso
t-lydia@aol.comThis recipe is on my list to try. It sounds amazing!
fred victorin
v@gmail.comI can't wait to try this recipe. It looks so delicious!
Sahil Kushwaha
sahil.k4@hotmail.comThis recipe is a must-try for any chicken lover.
Talha Zubair
z.talha98@yahoo.comI'm so glad I found this recipe. It's a new favorite in our house.
Nenad Djuric
n.d92@gmail.comThis recipe is perfect for a special occasion. The chicken is so elegant and impressive.
Meeka023
meeka023@aol.comI love the way the glaze caramelizes on the chicken. It's so delicious!
Gerald Salvado Arinda
ag@hotmail.co.ukI've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the glaze is to die for.
Derricka Anderson
anderson.d11@hotmail.comThis recipe is a great way to get kids to eat their chicken. My kids love the sweet and tangy glaze.
Andrew Dahlke
d-a85@aol.comI love that this recipe uses simple ingredients that I always have on hand.
JADA Edwards
e@yahoo.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the chicken is always cooked perfectly.
Ghanashyam Paudel
p.g35@yahoo.comI'm always looking for new and easy chicken recipes, and this one definitely fits the bill. It's so simple to make and the chicken is always delicious.
Mohsin Anwer
a.m@hotmail.frThis recipe is a game-changer. I used to hate cooking chicken, but now it's one of my favorite things to make.
Byaruhanga Salube Daniel
bdaniel@gmail.comI was a little skeptical about this recipe at first, but I'm so glad I tried it. The chicken was amazing!
Ajaxfrank Deejay
a@hotmail.co.ukI've tried many broiler icing recipes, but this one is by far the best. The chicken comes out so moist and flavorful.
Annemarie Fiday
annemariefiday79@hotmail.comThis is my go-to recipe for chicken. It's always a crowd-pleaser.
Tiana Hayden
h.tiana82@gmail.comI love the simplicity of this recipe. It's so easy to make and the results are always amazing.
Mohamed Jalloh
j_m@aol.comThis recipe is a keeper! I've made it several times and it's always a hit. The chicken is always cooked perfectly and the glaze is to die for.
King007 Runvs
k_r41@gmail.comAbsolutely delicious! The glaze was perfect and the chicken was so tender and juicy. My family loved it!